Key Reviews
Review Article
Potential biomarkers for lameness and claw lesions in dairy cows: A scoping review
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- Journal of Dairy Research , First View
- Published online by Cambridge University Press:
- 28 October 2024, pp. 1-9
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Invited Review
Breeding for organic dairy farming: what types of cows are needed?
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- Journal of Dairy Research / Volume 86 / Issue 1 / February 2019
- Published online by Cambridge University Press:
- 25 March 2019, pp. 3-12
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Review Article
A review of inbreeding depression in dairy cattle: current status, emerging control strategies, and future prospects
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- Journal of Dairy Research / Volume 89 / Issue 1 / February 2022
- Published online by Cambridge University Press:
- 28 February 2022, pp. 3-12
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Biomarkers of fitness and welfare in dairy cattle: healthy productivity
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- Journal of Dairy Research / Volume 87 / Issue 1 / 2020
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- 02 March 2020, pp. 4-13
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Invited Review
Non-aureus staphylococci and mammaliicocci (NASM): their role in bovine mastitis and One Health
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- Journal of Dairy Research / Volume 91 / Issue 1 / 2024
- Published online by Cambridge University Press:
- 08 April 2024, pp. 44-56
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Review Article
Milk fat globule membrane in infant nutrition: a dairy industry perspective
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- Journal of Dairy Research / Volume 88 / Issue 1 / 2021
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- 16 March 2021, pp. 105-116
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Invited Review
Implementation of hazard analysis and critical control point (HACCP) in yogurt production
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- Journal of Dairy Research / Volume 91 / Issue 1 / February 2024
- Published online by Cambridge University Press:
- 22 April 2024, pp. 125-135
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Review Article
Bioactive peptides from milk: animal determinants and their implications in human health
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- Journal of Dairy Research / Volume 86 / Issue 2 / May 2019
- Published online by Cambridge University Press:
- 03 June 2019, pp. 136-144
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Individual dairy cow management: achievements, obstacles and prospects
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- Journal of Dairy Research / Volume 87 / Issue 2 / May 2020
- Published online by Cambridge University Press:
- 20 May 2020, pp. 145-157
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A review of factors influencing the quality and sensory evaluation techniques applied to Greek yogurt
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- Journal of Dairy Research / Volume 89 / Issue 2 / May 2022
- Published online by Cambridge University Press:
- 25 April 2022, pp. 213-219
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Invited Review
Supplementation with antioxidants and phenolic compounds in ruminant feeding and its effect on dairy products: a systematic review
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- Journal of Dairy Research / Volume 90 / Issue 3 / 2023
- Published online by Cambridge University Press:
- 01 September 2023, pp. 216-226
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Review Article
The effects of denatured major bovine whey proteins on the digestive tract, assessed by Caco-2 cell differentiation and on viability of suckling mice
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- Journal of Dairy Research / Volume 88 / Issue 2 / May 2021
- Published online by Cambridge University Press:
- 14 May 2021, pp. 221-225
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Role of staphylococci in mastitis in sheep
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- Journal of Dairy Research / Volume 86 / Issue 3 / 2019
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- 19 August 2019, pp. 254-266
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Ruminal epithelium: a checkpoint for cattle health
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- Journal of Dairy Research / Volume 87 / Issue 3 / August 2020
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- 20 May 2020, pp. 322-329
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Invited Review
Zoonotic risks of pathogens from dairy cattle and their milk-borne transmission
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- Journal of Dairy Research / Volume 90 / Issue 4 / 2023
- Published online by Cambridge University Press:
- 08 January 2024, pp. 325-331
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Review Article
A review of bovine colostrum preservation techniques
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- Journal of Dairy Research / Volume 89 / Issue 4 / November 2022
- Published online by Cambridge University Press:
- 21 November 2022, pp. 345-354
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Fermented foods and probiotics: An approach to lactose intolerance
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- Journal of Dairy Research / Volume 88 / Issue 3 / 2021
- Published online by Cambridge University Press:
- 24 August 2021, pp. 357-365
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DairyWater: striving for sustainability within the dairy processing industry in the Republic of Ireland
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- Journal of Dairy Research / Volume 85 / Issue 3 / August 2018
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- 08 August 2018, pp. 366-374
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Invited Review
Milk fat globule membrane: formation and transformation
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- Journal of Dairy Research / Volume 90 / Issue 4 / 2023
- Published online by Cambridge University Press:
- 16 January 2024, pp. 367-375
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Review Article
Biomarkers of fitness and welfare in dairy animals: healthy living
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- Journal of Dairy Research / Volume 86 / Issue 4 / November 2019
- Published online by Cambridge University Press:
- 20 November 2019, pp. 379-387
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