Systematic Review and Meta-analysis
Comparison of the long-term effects of high-fat v. low-fat diet consumption on cardiometabolic risk factors in subjects with abnormal glucose metabolism: a systematic review and meta-analysis
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- 25 March 2014, pp. 2047-2058
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Molecular Nutrition
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Combined effects of dietary arginine, leucine and protein levels on fatty acid composition and gene expression in the muscle and subcutaneous adipose tissue of crossbred pigs
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- 06 February 2014, pp. 1521-1535
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Metabolism and Metabolic Studies
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Modulation of the insulin anabolic signalling cascade in growing chickens by n-3 PUFA
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- 07 October 2013, pp. 761-772
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Invited Commentary
Maternal fatty acids and offspring development: extending beyond the cardiovascular and endocrine systems
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- 11 November 2013, pp. 955-956
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Systematic Review
Relationship between nutrition knowledge and dietary intake
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- 13 March 2014, pp. 1713-1726
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Preface
Nutrient sensing and signalling in the gastrointestinal tract
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- 30 May 2014, pp. S1-S2
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Invited Commentary
Nutrition is medicine: dietary inhibition of hepcidin expression
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- 06 February 2014, pp. 1145-1146
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Metabolism and Metabolic Studies
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Impact of dietary fatty acids on metabolic activity and host intestinal microbiota composition in C57BL/6J mice
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- 20 February 2014, pp. 1905-1917
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Systematic review with meta-analysis
Flavonoid intake and risk of CVD: a systematic review and meta-analysis of prospective cohort studies
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- 16 August 2013, pp. 1-11
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Systematic Review with Meta-Analysis
Tea consumption and risk of type 2 diabetes: a dose–response meta-analysis of cohort studies
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- 04 December 2013, pp. 1329-1339
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Editorial
Improving articles reporting nutritional studies of extracts in the British Journal of Nutrition and in the Journal of Nutritional Science
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- 07 August 2013, p. 383
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Metabolism and Metabolic Studies
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Synthesis of guanidinoacetate and creatine from amino acids by rat pancreas
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- 08 October 2013, pp. 571-577
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Invited Commentary
Fatty acids in the infant diet: size matters
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- 06 August 2013, p. 193
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Metabolism and Metabolic Studies
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Effect of salmon consumption during pregnancy on maternal and infant faecal microbiota, secretory IgA and calprotectin
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- 16 October 2013, pp. 773-784
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Invited Commentary
Liquid calories, energy compensation and weight: what we know and what we still need to learn
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- 28 October 2013, pp. 384-386
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Molecular Nutrition
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Actinidin from kiwifruit (Actinidia deliciosa cv. Hayward) increases the digestion and rate of gastric emptying of meat proteins in the growing pig
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- 19 November 2013, pp. 957-967
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Lactobacillus rhamnosus and its cell-free culture supernatant differentially modulate inflammatory biomarkers in Escherichia coli-challenged human dendritic cells
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- 30 January 2014, pp. 1727-1737
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Soya protein stimulates bile acid excretion by the liver and intestine through direct and indirect pathways influenced by the presence of dietary cholesterol
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- 25 March 2014, pp. 2059-2066
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Full Papers
G-protein-coupled receptors for free fatty acids: nutritional and therapeutic targets
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- 02 January 2014, pp. S3-S7
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Metabolism and Metabolic Studies
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Selenium status affects selenoprotein expression, reproduction, and F1 generation locomotor activity in zebrafish (Danio rerio)
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- 25 March 2014, pp. 1918-1931
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