Most cited
This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
- Cited by 1
Adherence to the Mediterranean Diet in medical students
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- Published online by Cambridge University Press:
- 11 May 2023, pp. 1798-1806
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- Cited by 1
Foreword
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- Published online by Cambridge University Press:
- 02 January 2007, p. 319
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Strengthening maternal nutrition counselling during routine health services: a gap analysis to guide country programmes
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- Published online by Cambridge University Press:
- 10 October 2022, pp. 363-380
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Impact of COVID-19 program adaptations on costs and cost-effectiveness of community management of acute malnutrition program in South Sudan
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- 14 December 2023, e15
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The New Zealand breakfast cereal category is dynamic and responsive to consumer preferences
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- Published online by Cambridge University Press:
- 26 December 2017, pp. 1583-1585
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What counts? Adding nuance to retail food environment measurement tools in a Canadian context
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- 19 April 2023, pp. 1326-1337
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Cost and affordability of healthy diets in Vietnam
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- 01 December 2023, e3
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Tackling acute and chronic diseases from food and nutrition with a comprehensive approach – the Second Action Plan for Food and Nutrition Policy, 2007–2012
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- Published online by Cambridge University Press:
- 12 February 2009, pp. 293-294
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