Most cited
This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
- Cited by 1601
Designing and developing a literature-derived, population-based dietary inflammatory index
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- Published online by Cambridge University Press:
- 14 August 2013, pp. 1689-1696
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- Cited by 1519
Worldwide prevalence of anaemia, WHO Vitamin and Mineral Nutrition Information System, 1993–2005
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- Published online by Cambridge University Press:
- 01 April 2009, pp. 444-454
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- Cited by 1456
European Prospective Investigation into Cancer and Nutrition (EPIC): study populations and data collection
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- Published online by Cambridge University Press:
- 02 January 2007, pp. 1113-1124
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- Cited by 1267
The International Physical Activity Questionnaire (IPAQ): a study of concurrent and construct validity
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- 02 January 2007, pp. 755-762
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- Cited by 1259
Mediterranean diet pyramid today. Science and cultural updates
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- Published online by Cambridge University Press:
- 13 December 2011, pp. 2274-2284
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- Cited by 1196
Ultra-processed foods: what they are and how to identify them
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- Published online by Cambridge University Press:
- 12 February 2019, pp. 936-941
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- Cited by 1191
The UN Decade of Nutrition, the NOVA food classification and the trouble with ultra-processing
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- 21 March 2017, pp. 5-17
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- Cited by 979
Development, validation and utilisation of food-frequency questionnaires – a review
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- 02 January 2007, pp. 567-587
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- Cited by 833
Food, youth and the Mediterranean diet in Spain. Development of KIDMED, Mediterranean Diet Quality Index in children and adolescents
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- 02 January 2007, pp. 931-935
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- Cited by 795
Reliability and relative validity of an FFQ for nutrients in the Tehran Lipid and Glucose Study
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- 07 October 2009, pp. 654-662
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- Cited by 794
Validity of self-reported height and weight in 4808 EPIC–Oxford participants
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- 02 January 2007, pp. 561-565
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- Cited by 759
Mediterranean diet and health status: an updated meta-analysis and a proposal for a literature-based adherence score
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- 29 November 2013, pp. 2769-2782
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- Cited by 727
The influence of physical activity on mental well-being
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- 02 January 2007, pp. 411-418
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- Cited by 716
Basal metabolic rate studies in humans: measurement and development of new equations
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- 02 January 2007, pp. 1133-1152
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- Cited by 686
Fetal programming and adult health
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- Published online by Cambridge University Press:
- 27 September 2007, pp. 611-624
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- Cited by 684
Validity and repeatability of a simple index derived from the short physical activity questionnaire used in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
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- 02 January 2007, pp. 407-413
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- Cited by 676
Diet, nutrition and the prevention of excess weight gain and obesity
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- 02 January 2007, pp. 123-146
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- Cited by 663
Selenium, selenoproteins and human health: a review
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- 27 September 2007, pp. 593-599
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- Cited by 647
Comparison of relative validity of food group intakes estimated by comprehensive and brief-type self-administered diet history questionnaires against 16 d dietary records in Japanese adults
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- 11 April 2011, pp. 1200-1211
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- Cited by 616
Increasing consumption of ultra-processed foods and likely impact on human health: evidence from Brazil
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- 20 December 2010, pp. 5-13
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