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This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
- Cited by 7
Physiological, biochemical and molecular responses of durum wheat under salt stress
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- Published online by Cambridge University Press:
- 27 April 2021, pp. 93-103
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- Cited by 7
Molecular characterization of the Glu-Ay gene from Triticum urartu for its potential use in quality wheat breeding
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- Published online by Cambridge University Press:
- 30 March 2011, pp. 334-337
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- Cited by 7
Assessment of salt tolerance and analysis of the salt tolerance gene Ncl in Indonesian soybean germplasm
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- 15 January 2019, pp. 265-271
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- Cited by 7
Selection of alfalfa cultivars adapted for tropical environments with repeated measures using PROC MIXED of SAS® System
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- 29 July 2009, pp. 55-62
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Exploring the genetic diversity of Aegle marmelos (L.) Correa populations in India
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- 24 July 2023, pp. 107-114
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Population genetics analyses of North-East Indian indigenous rice landraces revealed divergent history and alternate origin of aroma in aus group
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- 16 September 2019, pp. 437-447
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Phenotypic diversity and capsaicinoid content of chilli pepper landraces (Capsicum spp.) from the Yucatan Peninsula
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- 12 April 2021, pp. 159-166
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- Cited by 7
Breeding for improved productivity, multiple resistance and wide adaptation in chickpea (Cicer arietinum L.)
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- 12 February 2007, pp. 181-187
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Desertification and disarray: the threats to plant genetic resources of southern Darfur, western Sudan
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- 12 February 2007, pp. 3-11
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Evaluation of phenotypic diversity and geographical variation of cultivated (Eruca sativa L.) and wild (Diplotaxis tenuifolia L.) rocket plant
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- 10 May 2011, pp. 454-463
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Wild plants of organoleptic or nutritional interest and food traditions in central Italy: some interesting cases
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- 12 February 2007, pp. 322-325
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Genetic structure and diversity of upland rice germplasm using diversity array technology (DArT)-based single nucleotide polymorphism (SNP) markers
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- 04 November 2020, pp. 343-350
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Identification of promising sources for fodder traits in the world collection of pearl millet at the ICRISAT genebank
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- 13 July 2017, pp. 127-136
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Evaluation of seed amino acid content and its correlation network analysis in wild soybean (Glycine soja) germplasm in Japan
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- 08 March 2021, pp. 35-43
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Genotypic variation in adaptation to soil acidity in local upland rice varieties
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- 11 September 2014, pp. 206-212
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Powdery mildew resistance in some new wheat amphiploids (2n = 6x = 42) derived from A- and S-genome diploid progenitors
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- 09 August 2012, pp. 165-170
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Genetic variability of phytic acid phosphorus and inorganic phosphorus in cultivated groundnut (Arachis hypogaea L.)
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- 11 June 2013, pp. 190-195
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Mainstreaming the continuum approach to the management of plant genetic resources for food and agriculture through national strategy
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- 12 December 2011, pp. 24-37
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Screening of cultivated and wild Helianthus species reveals herbicide tolerance in wild sunflowers and allelic variation at Ahasl1 (acetohydroxyacid synthase 1 large subunit) locus
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- 05 April 2016, pp. 421-429
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Comparative analysis of Cassandra TRIMs in three Brassicaceae genomes
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- Published online by Cambridge University Press:
- 16 July 2014, pp. S146-S150
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