Molecular Nutrition
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Postprandial nutrient-sensing and metabolic responses after partial dietary fishmeal replacement by soyabean meal in turbot (Scophthalmus maximus L.)
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- 20 November 2015, pp. 379-388
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Lactobacillus acidophilus modulates inflammatory activity by regulating the TLR4 and NF-κB expression in porcine peripheral blood mononuclear cells after lipopolysaccharide challenge
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- 15 January 2016, pp. 567-575
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The intake of high-fat diets induces an obesogenic-like gene expression profile in peripheral blood mononuclear cells, which is reverted by dieting
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- 15 April 2016, pp. 1887-1895
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Metabolism and Metabolic Studies
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Does broodstock nutritional history affect the response of progeny to different first-feeding diets? A whole-body transcriptomic study of rainbow trout alevins
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- 26 April 2016, pp. 2079-2092
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Molecular Nutrition
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Influence of betaine and arginine supplementation of reduced protein diets on fatty acid composition and gene expression in the muscle and subcutaneous adipose tissue of cross-bred pigs
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- 28 January 2016, pp. 937-950
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Could gestational diabetes mellitus be managed through dietary bioactive compounds? Current knowledge and future perspectives
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- 16 February 2016, pp. 1129-1144
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Identification of (poly)phenol treatments that modulate the release of pro-inflammatory cytokines by human lymphocytes
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- 17 March 2016, pp. 1699-1710
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Kiwifruit fibre level influences the predicted production and absorption of SCFA in the hindgut of growing pigs using a combined in vivo–in vitro digestion methodology
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- 17 August 2015, pp. 1317-1324
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Metabolism and Metabolic Studies
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Combined effect of Lactobacillus acidophilus and β-cyclodextrin on serum cholesterol in pigs
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- 15 October 2015, pp. 1-5
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Human and Clinical Nutrition
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Sex difference in liver-related mortality and transplantation associated with dietary cholesterol in chronic hepatitis C virus infection
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- 06 November 2015, pp. 193-201
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Molecular Nutrition
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Interactions between retinol, α-tocopherol and cholecalciferol need consideration in diets for farmed mink (Mustela vison)
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- 20 January 2016, pp. 751-758
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Effects of dietary supplementation with epidermal growth factor-expressing Saccharomyces cerevisiae on duodenal development in weaned piglets
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- 17 March 2016, pp. 1509-1520
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Metabolism and Metabolic Studies
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Responses in whole-body amino acid kinetics to an acute, sub-clinical endotoxin challenge in lambs
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- 14 December 2015, pp. 576-584
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Molecular Nutrition
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Modulation of selenium tissue distribution and selenoprotein expression in Atlantic salmon (Salmo salar L.) fed diets with graded levels of plant ingredients
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- 24 February 2016, pp. 1325-1338
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Metabolism and Metabolic Studies
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Unlike pregnant adult women, pregnant adolescent girls cannot maintain glycine flux during late pregnancy because of decreased synthesis from serine
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- 20 January 2016, pp. 759-763
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Nutritional Endocrinology
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Effect of sardine proteins on hyperglycaemia, hyperlipidaemia and lecithin:cholesterol acyltransferase activity, in high-fat diet-induced type 2 diabetic rats
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- 28 October 2015, pp. 6-13
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Metabolism and Metabolic Studies
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Absorption of plant lignans from cereals in an experimental pig model
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- 22 March 2016, pp. 1711-1720
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Metabolism of α-linolenic acid during incubations with strained bovine rumen contents: products and mechanisms
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- 18 April 2016, pp. 2093-2105
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Short- and long-term metabolic responses to diets with different protein:carbohydrate ratios in Senegalese sole (Solea senegalensis, Kaup 1858)
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- 05 April 2016, pp. 1896-1910
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Human and Clinical Nutrition
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Application of dried blood spots to determine vitamin D status in a large nutritional study with unsupervised sampling: the Food4Me project
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- 09 November 2015, pp. 202-211
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