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Volume 69

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Proceedings of the Nutrition Society

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Conference on ‘Malnutrition matters’ (16)

Session 2: Micronutrients and the immune system (4)

Session 4: Dietary strategies to prevent and mitigate inflammatory diseases (4)

Session 5: Early programming of the immune system and the role of nutrition (4)

Session 8: Probiotics in the defence and metabolic balance of the organism (4)

Session 3 (Joint with the British Dietetic Association): Management of obesity (3)

Session 3: Fatty acids and the immune system (3)

Session 6: Role of physical activity on immune function (3)

Session 9: Food ingredients, immunity and inflammation: animal and in vitro models (3)

Symposium 2: The skeleton in the closet: malnutrition in the community (3)

Symposium 3: Death by drowning (3)

Symposium 8: Drugs and nutrition (3)

Session 1 (2)

Session 1: Antioxidants and the immune system (2)

Session 2 (2)

Session 7: Prebiotics and probiotics usefulness against pathologies (2)

Symposium 5 (Joint Nutrition Society and BAPEN Symposium): Too many pies: metabolic competencies in obesity (2)

Symposium 7: Downsize me (2)

Nutrition Society Silver Medal Lecture (1)

Postgraduate Symposium (1)

Session 2: Other diseases (1)

Symposium 1: Overnutrition: consequences and solutions (1)

Symposium 2: Modern approaches to nutritional research challenges (1)

Symposium 4: Gut function: effects on over- and undernutrition (1)

Symposium 4: Whose fault was it anyway? Competencies in training (1)

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Proceedings of the Nutrition Society
ISSN: 0029-6651

EISSN: 1475-2719

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Volume 69 - 2010

Contents

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Abstract

In vitro investigation of the effects of tryptophan fermentation products on immune response
L. Abecia, A. L. Mccartney, A. Klinder
Published online by Cambridge University Press:

04 June 2010, E262
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Abstract

How can we help women lose weight after child birth? Formative findings from the WeighWell weight management study
A. M. Craigie, R. S. Barbour, A. S. Anderson, the Weighwell team
Published online by Cambridge University Press:

19 November 2010, E429
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EURRECA: qualitative analysis on possible explanations for the variation among European vitamin B12 recommendations for the elderly
E. L. Doets, L. S. de Wit, A. E. J. M. Cavelaars, R. A. M. Dhonukshe-Rutten, P. van't Veer, C. P. G. M. de Groot
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17 March 2010, E38
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Significant changes in dietary intake and supplement use after breast cancer diagnosis in a UK prospective multicentre study
L. S. Velentzis, S. F. Brennan, J. V. Woodside, M. R. Keshtgar, A. J. Leathem, A. Titcomb, K. A. Perkins, M. Mazurowska, V. Anderson, K. Wardell, M. M. Cantwell
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09 September 2010, E378
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Working across boundaries – development of an outreach support service for patients requiring home parenteral nutrition
C. Shaw, A. Myers, J. L. Shaffer, A. Bradley
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01 April 2010, E178
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Nε-(carboxymethyl)lysine and Nε-(carboxyethyl)lysine content of foods commonly consumed in a Northern Irish diet
G. L. J. Hull, J. V. Woodside, G. J. Cuskelly, J. M. Ames
Published online by Cambridge University Press:

09 September 2010, E379
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Recent experience of adult small-intestinal and multi-visceral transplantation at Addenbrooke's Hospital, Cambridge University, UK
A. Wiles, A. Butler, H. Tincknell, S. Duncan, B. Chukualim, S. M. Gabe, P. Gibbs, N. V. Jamieson, R. K. Praseedom, C. J. Watson, J. M. Woodward, S. J. Middleton
Published online by Cambridge University Press:

08 April 2011, E557
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Abstract

Macroscopic and microscopic characterisation of colitis in a mice model of inflammatory bowel disease and its application to nutritional therapeutics
A. Pérez-Bosque, M. Maijó, L. Miró, J. Polo, E. Weaver, J. Crenshaw, L. Russell, J. Campbell, M. Moretó
Published online by Cambridge University Press:

04 June 2010, E263
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Abstract

Development and validation of an interactive portion size assessment system (IPSAS)
E. Foster, A. Hawkins, E. Stamp, A. J. Adamson
Published online by Cambridge University Press:

19 November 2010, E430
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Pain in the RIG?
S. Biswas, D. Bromley, Y. M. Miao
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01 April 2010, E179
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EURRECA systematic review: how robust are biomarkers of zinc status?
N. M. Lowe, K. Fekete, T. Decsi
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17 March 2010, E39
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Characterisation of the haematological profile, peripheral lymphocytes and cytokine production capacity of children with mild allergic asthma
E. Nova, T. Pozo, G. Garcia, J. Romeo, S. Gomez-Martinez, L. E. Diaz, J. Warnberg, A. A. Duarte, A. Nogales, A. Marcos
Published online by Cambridge University Press:

04 June 2010, E264
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Corporate tools for public policy: stakeholders views and beliefs about the use of nutrition and health claims on food products
A. Allard, M. Dean, M. M. Raats
Published online by Cambridge University Press:

09 September 2010, E380
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EURRECA: importance of selecting useful biomarkers of status when deriving micronutrient requirements and dietary recommendations
A. Casgrain, L. J. Harvey, L. Hooper, R. Collings, S. J. Fairweather-Tait
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17 March 2010, E40
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The use of home parenteral nutrition as a treatment option in encapsulating peritoneal sclerosis
N. El-Sherbini, M. Clemenger, E. A. Brown, N. Duncan
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08 April 2011, E558
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Audit of mother's knowledge of diet in pregnancy and early childhood
J. Brown, M. Alfaham, D. Tuthill
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01 April 2010, E180
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The development of tools to measure the food environment of adolescents
A. A. Lake, R. L. Tyrrell, F. Greenhalgh, E. Stamp, M. White, J. C. Mathers, A. J. Adamson
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19 November 2010, E431
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A study of oral health in intestinal failure patients receiving home parenteral nutrition
A. M. Lee, S. M. Gabe, J. M. Nightingale, J. Fiske, M. Burke
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08 April 2011, E559
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The effect of eating fortified breakfast cereal on the micronutrient intake of adults between the ages of 19 and 64 years
G. L. Warburton, C. Hunt
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19 November 2010, E432
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Abstract

Plasma leptin levels and inflammation biomarkers in well nourished and malnourished haemodialysed patients
M. Ruperto, F. J. Sánchez-Muniz, J. A. Sánchez, G. Barril
Published online by Cambridge University Press:

04 June 2010, E265
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