Original Articles
Comparison of the ability to bind lipids of β-lactoglobulin and serum albumin of milk from ruminant and non-ruminant species
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- 01 June 2009, pp. 55-63
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Purification and characterization of three proteins isolated from the proteose peptone fraction of bovine milk
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- 01 June 2009, pp. 189-197
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Effect of the A and B variants of both αs1- and κ-casein on bovine casein micelle solvation and κ-casein content
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- 01 June 2009, pp. 505-516
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Proteolysis during storage of UHT milk: differences between whole and skim milk
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- 01 June 2009, pp. 339-347
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Binding of Mg2+ and Ca2+ to β-casein A1: a multi-nuclear magnetic resonance study
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- 01 June 2009, pp. 65-78
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Enzyme-induced coagulation of casein micelles: a number of different kinetic models
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- 01 June 2009, pp. 517-533
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Neutral volatile compounds in the raw milks from different species
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- 01 June 2009, pp. 199-213
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Rheology of whey protein concentrate solutions as a function of concentration, temperature, pH and salt concentration
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- 01 June 2009, pp. 349-361
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Effect of heat treatment and other milk proteins on the interaction of lactoferrin with monocytes
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- 01 June 2009, pp. 363-369
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Powerful odorants in bovine, ovine, caprine and water buffalo milk determined by means of gas chromatography–olfactometry
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- 01 June 2009, pp. 215-222
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Ultrafiltration of defatted whey: improving performance by limiting membrane fouling
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- 01 June 2009, pp. 79-88
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Phosphorylation, glycosylation and amino acid sequence of component PP3 from the proteose peptone fraction of bovine milk
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- 01 June 2009, pp. 535-542
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Routine Limulus amoebocyte lysate (LAL) test for endotoxin determination in milk using a Toxinometer ET-201
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- 01 June 2009, pp. 223-228
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Numerical taxonomy of psychrotrophic bacteria isolated from raw ewes' milk
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- 01 June 2009, pp. 371-383
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Oscillatory rheological study of the gelation mechanism of whey protein concentrate solutions: effects of physicochemical variables on gel formation
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- 01 June 2009, pp. 543-555
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Fractionation of whey protein components through a large pore size, hydrophilic, cellulosic membrane
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- 01 June 2009, pp. 89-97
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Growth of lactic acid bacteria and bifidobacteria on lactose and lactose-related mono-, di- and trisaccharides and correlation with distribution of β–galactosidase and phospho-β–galactosidase
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- 01 June 2009, pp. 557-568
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Interactions of temperate bacteriophages of Streptococcus salivarius subsp. thermophilus with lysogenic indicators affect phage DNA restriction patterns and host ranges
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- 01 June 2009, pp. 385-399
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Purification and identification of TGF-β2-related growth factor from bovine colostrum
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- 01 June 2009, pp. 99-109
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Purification and some properties of proteinase from Pseudomonas fluorescens No. 33
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- 01 June 2009, pp. 229-237
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