Most cited
This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
- Cited by 85
A survey of Plesiomonas shigelloides from aquatic environments, domestic animals, pets and humans
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- Published online by Cambridge University Press:
- 15 May 2009, pp. 203-211
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- Cited by 85
The Mechanism of Self-Disinfection of the Human Skin and its Appendages
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- Published online by Cambridge University Press:
- 15 May 2009, pp. 184-210
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- Cited by 85
Risk factors associated with observed clinical lumpy skin disease in Ethiopia
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- Published online by Cambridge University Press:
- 17 March 2010, pp. 1657-1666
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- Cited by 85
Vibrio alginolyticus infections in the USA, 1988–2012
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- Published online by Cambridge University Press:
- 16 February 2017, pp. 1491-1499
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- Cited by 85
Effect of changes in processing to improve hygiene control on contamination of poultry carcasses with campylobacter
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- Published online by Cambridge University Press:
- 15 May 2009, pp. 495-500
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- Cited by 84
The survival and growth of Bacillus cereus in boiled and fried rice in relation to outbreaks of food poisoning
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- 15 May 2009, pp. 433-444
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- Cited by 84
The zoonotic potential of Mycobacterium avium ssp. paratuberculosis: a systematic review and meta-analyses of the evidence
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- Published online by Cambridge University Press:
- 20 May 2015, pp. 3135-3157
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- Cited by 84
Relapse versus reinfection with Clostridium difficile
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- 15 May 2009, pp. 627-635
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- Cited by 84
Analyses of the 1957 (Asian) influenza pandemic in the United Kingdom and the impact of school closures
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- Published online by Cambridge University Press:
- 20 April 2007, pp. 166-179
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- Cited by 84
Contamination of hospital linen by Bacillus cereus
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- 15 May 2009, pp. 297-306
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- Cited by 84
Factors contributing to outbreaks of food poisoning in England and Wales 1970–1979
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- 25 March 2010, pp. 491-498
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- Cited by 84
Poultry meat as a source of human salmonellosis in England and Wales
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- Published online by Cambridge University Press:
- 19 October 2009, pp. 175-184
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- Cited by 84
Mortality and survival of COVID-19
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- Published online by Cambridge University Press:
- 25 June 2020, e123
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- Cited by 84
Coxiella burnetii (Q fever) seroprevalence in cattle
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- 01 June 2009, pp. 21-27
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- Cited by 84
Use of ELISAs in field studies of rabbit haemorrhagic disease (RHD) in Australia
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- Published online by Cambridge University Press:
- 01 June 2000, pp. 563-576
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- Cited by 83
Swimming-associated haemorrhagic colitis due to Escherichia coli O157[ratio ]H7 infection: evidence of prolonged contamination of a fresh water lake
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- 01 August 1997, pp. 1-8
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- Cited by 83
Effect of specific humoral immunity and some non-specific factors on resistance of volunteers to respiratory coronavirus infection
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- Published online by Cambridge University Press:
- 19 October 2009, pp. 173-189
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- Cited by 83
Foal diarrhoea between 1991 and 1994 in the United Kingdom associated with Clostridium perfringens, rotavirus, Strongyloides westeri and Cryptosporidium spp.
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- Published online by Cambridge University Press:
- 15 May 2009, pp. 375-383
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- Cited by 83
Transfer of Staphylococcus aureus via nurses' uniforms
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- 15 May 2009, pp. 799-814
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- Cited by 83
Antigenicity and immunogenicity of equine influenza vaccines containing a Carbomer adjuvant
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- Published online by Cambridge University Press:
- 15 May 2009, pp. 421-437
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