Immunonutrition
Immunonutrition
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- Published online by Cambridge University Press:
- 09 March 2007, p. S1
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Research Article
Glutamine: essential for immune nutrition in the critically ill
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- 09 March 2007, pp. S3-S8
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Glutamine supplementation in bone marrow transplantation
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- 09 March 2007, pp. S9-S15
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Glutamine depletion impairs cellular stress response in human leucocytes
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- 09 March 2007, pp. S17-S21
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Pyruvate kinase type M2: a crossroad in the tumor metabolome
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- 09 March 2007, pp. S23-S29
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Fatty acids and lymphocyte functions
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- 09 March 2007, pp. S31-S48
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Parenteral lipid emulsions and phagocytic systems
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- 09 March 2007, pp. S49-S57
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Regulatory potential of n-3 fatty acids in immunological and inflammatory processes
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- 09 March 2007, pp. S59-S67
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Parenteral nutrition with n-3 lipids in sepsis
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- 09 March 2007, pp. S69-S75
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n-3 Fatty acids in psoriasis
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- 09 March 2007, pp. S77-S82
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Impact of parenteral n-3 fatty acids on experimental acute colitis
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- 09 March 2007, pp. S83-S88
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Immunomodulation by perioperative administration of n-3 fatty acids
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- 09 March 2007, pp. S89-S94
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Impact of n-3 fatty acid supplemented parenteral nutrition on haemostasis patterns after major abdominal surgery
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- 09 March 2007, pp. S95-S101
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Impact of fish oil enriched total parenteral nutrition on DNA synthesis, cytokine release and receptor expression by lymphocytes in the postoperative period
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- 09 March 2007, pp. S103-S110
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Nutrition and HIV infection
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- 09 March 2007, pp. S111-S119
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Immune-modulatory actions of arginine in the critically ill
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- 09 March 2007, pp. S121-S132
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Immunonutrition in patients after multiple trauma
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- 09 March 2007, pp. S133-S134
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Nucleotides as semiessential nutritional components
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- 09 March 2007, pp. S135-S137
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