Molecular Nutrition
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Preventive effects of citrulline on Western diet-induced non-alcoholic fatty liver disease in rats
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- 20 May 2016, pp. 191-203
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Acute dairy milk ingestion does not improve nitric oxide-dependent vasodilation in the cutaneous microcirculation
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- 16 May 2016, pp. 204-210
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Metabolism and Metabolic Studies
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Whole-body and splanchnic amino acid metabolism in sheep during an acute endotoxin challenge
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- 18 May 2016, pp. 211-222
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Reversibility of endothelial dysfunction in diabetes: role of polyphenols
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- 06 June 2016, pp. 223-246
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Nutritional Endocrinology
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The combined effects of soya isoflavones and resistant starch on equol production and trabecular bone loss in ovariectomised mice
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- 20 May 2016, pp. 247-257
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Nutritional Toxicity
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Effect of long-term ingestion of weakly oxidised flaxseed oil on biomarkers of oxidative stress in LDL-receptor knockout mice
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- 20 May 2016, pp. 258-269
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Microbiology
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Combinational effects of prebiotic oligosaccharides on bifidobacterial growth and host gene expression in a simplified mixed culture model and neonatal mice
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- 20 May 2016, pp. 270-278
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Human and Clinical Nutrition
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l-Citrulline supplementation attenuates blood pressure, wave reflection and arterial stiffness responses to metaboreflex and cold stress in overweight men
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- 10 May 2016, pp. 279-285
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The effects of vitamin D, K and calcium co-supplementation on carotid intima-media thickness and metabolic status in overweight type 2 diabetic patients with CHD
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- 20 May 2016, pp. 286-293
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Sialylated galacto-oligosaccharides and 2′-fucosyllactose reduce necrotising enterocolitis in neonatal rats
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- 23 May 2016, pp. 294-299
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Dietary Surveys and Nutritional Epidemiology
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Dietary patterns in the French adult population: a study from the second French national cross-sectional dietary survey (INCA2) (2006–2007)
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- 18 May 2016, pp. 300-315
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Pre-diagnostic meat and fibre intakes in relation to colorectal cancer survival in the European Prospective Investigation into Cancer and Nutrition
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- 19 May 2016, pp. 316-325
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Midlife moderation-quantified healthy diet and 40-year mortality risk from CHD: the prospective National Heart, Lung, and Blood Institute Twin Study
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- 18 May 2016, pp. 326-334
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Adherence to Alternative Healthy Eating Index in relation to depression and anxiety in Iranian adults
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- 18 May 2016, pp. 335-342
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Cereal fibre intake and risk of mortality from all causes, CVD, cancer and inflammatory diseases: a systematic review and meta-analysis of prospective cohort studies
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- 19 May 2016, pp. 343-352
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Dietary patterns and benign breast diseases: a case–control study
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- 20 May 2016, pp. 353-359
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Behaviour, Appetite and Obesity
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Mycoprotein reduces energy intake and postprandial insulin release without altering glucagon-like peptide-1 and peptide tyrosine-tyrosine concentrations in healthy overweight and obese adults: a randomised-controlled trial
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- 20 May 2016, pp. 360-374
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Letter to the Editor
Importance of strain subgroup analysis in probiotic meta-analyses
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- 23 May 2016, pp. 375-376
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Corrigendum
Does prenatal exposure to vitamin D-fortified margarine and milk alter birth weight? A societal experiment – CORRIGENDUM
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- 19 May 2016, pp. 377-379
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Front Cover (OFC, IFC) and matter
BJN volume 116 issue 2 Cover and Front matter
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- 15 June 2016, pp. f1-f2
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