57 results
Does sweetness exposure drive ‘sweet tooth’?
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- British Journal of Nutrition / Volume 131 / Issue 11 / 14 June 2024
- Published online by Cambridge University Press:
- 26 February 2024, pp. 1934-1944
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- 14 June 2024
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Use of table sugar and non-caloric sweeteners in Brazil: associated factors and changes across a decade
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- British Journal of Nutrition / Volume 131 / Issue 9 / 14 May 2024
- Published online by Cambridge University Press:
- 04 January 2024, pp. 1591-1599
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- 14 May 2024
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Understanding Human Metabolism
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- 25 August 2022
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- 08 September 2022
The effect of postprandial glycaemia on cognitive function: a randomised crossover trial
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- British Journal of Nutrition / Volume 123 / Issue 12 / 28 June 2020
- Published online by Cambridge University Press:
- 12 February 2020, pp. 1357-1364
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- 28 June 2020
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Intake of starch and sugars and total and cause-specific mortality in a Japanese community: the Takayama Study
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- British Journal of Nutrition / Volume 122 / Issue 7 / 14 October 2019
- Published online by Cambridge University Press:
- 27 August 2019, pp. 820-828
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- 14 October 2019
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Getting energy balance right in an obesogenic world
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- Proceedings of the Nutrition Society / Volume 78 / Issue 3 / August 2019
- Published online by Cambridge University Press:
- 07 August 2019, pp. 259-261
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Stability of aqueous formaldehyde under γ irradiation: prebiotic relevance
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- International Journal of Astrobiology / Volume 18 / Issue 5 / October 2019
- Published online by Cambridge University Press:
- 19 September 2018, pp. 420-425
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Growth, Reproduction and Chemical Composition of Horsenettle (Solanum carolinense)
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- Weed Technology / Volume 5 / Issue 3 / September 1991
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- 12 June 2017, pp. 513-520
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Physiological and Cytological Effects of BAS 9052 OH on Corn (Zea mays) Seedlings
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- Weed Science / Volume 31 / Issue 1 / January 1983
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- 12 June 2017, pp. 49-55
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Salt and sugars content of breakfast cereals in the UK from 1992 to 2015
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- Public Health Nutrition / Volume 20 / Issue 8 / June 2017
- Published online by Cambridge University Press:
- 07 February 2017, pp. 1500-1512
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Associations between free sugars and nutrient intakes among children and adolescents in the UK
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- British Journal of Nutrition / Volume 116 / Issue 7 / 14 October 2016
- Published online by Cambridge University Press:
- 19 September 2016, pp. 1265-1274
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- 14 October 2016
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Biomarker-predicted sugars intake compared with self-reported measures in US Hispanics/Latinos: results from the HCHS/SOL SOLNAS study
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- Public Health Nutrition / Volume 19 / Issue 18 / December 2016
- Published online by Cambridge University Press:
- 24 June 2016, pp. 3256-3264
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Postprandial thermogenesis and respiratory quotient in response to galactose: comparison with glucose and fructose in healthy young adults
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- Journal of Nutritional Science / Volume 5 / 2016
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- 29 January 2016, e4
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Physicochemical and nutritional evaluation of Spanish melon landraces
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- Plant Genetic Resources / Volume 15 / Issue 2 / April 2017
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- 02 November 2015, pp. 177-186
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Contents of total fat, fatty acids, starch, sugars and dietary fibre in Swedish market basket diets
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- British Journal of Nutrition / Volume 113 / Issue 9 / 14 May 2015
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- 02 April 2015, pp. 1453-1465
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- 14 May 2015
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Carbohydrates and obesity: from evidence to policy in the UK
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- Proceedings of the Nutrition Society / Volume 74 / Issue 3 / August 2015
- Published online by Cambridge University Press:
- 17 December 2014, pp. 215-220
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Context dependency of rewards and services in an Indian ant–plant interaction: southern sites favour the mutualism between plants and ants
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- Journal of Tropical Ecology / Volume 30 / Issue 3 / May 2014
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- 22 April 2014, pp. 219-229
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Influence of sugar type on the bioavailability of cocoa flavanols
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- British Journal of Nutrition / Volume 108 / Issue 12 / 28 December 2012
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- 07 March 2012, pp. 2243-2250
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- 28 December 2012
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‘Catalytic’ doses of fructose may benefit glycaemic control without harming cardiometabolic risk factors: a small meta-analysis of randomised controlled feeding trials
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- Journal:
- British Journal of Nutrition / Volume 108 / Issue 3 / 14 August 2012
- Published online by Cambridge University Press:
- 21 February 2012, pp. 418-423
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- 14 August 2012
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