Editorial
Citations and ‘impact factor’ – the Holy Grail
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- 09 March 2007, pp. 1-2
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Review article
Parenteral iron therapy in obstetrics: 8 years experience with iron–sucrose complex
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- 09 March 2007, pp. 3-10
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Research Article
Dietary n-3 and n-6 fatty acids alter avian metabolism: metabolism and abdominal fat deposition
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- 09 March 2007, pp. 11-18
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Dietary n-3 and n-6 fatty acids alter avian metabolism: molecular-species composition of breast-muscle phospholipids
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- 09 March 2007, pp. 19-28
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Variation in fat, lactose and protein in human milk over 24h and throughout the first year of lactation
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- 09 March 2007, pp. 29-37
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The effect of dietary protein content and feeding level on the rate of protein deposition and energy utilization in growing Iberian pigs from 15 to 50kg body weight
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- 09 March 2007, pp. 39-49
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Divalent metal inhibition of non-haem iron uptake across the rat duodenal brush border membrane
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- 09 March 2007, pp. 51-56
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The intake of fried virgin olive or sunflower oils differentially induces oxidative stress in rat liver microsomes
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- 09 March 2007, pp. 57-65
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Differences in iron requirements by concanavalin A-treated and anti-CD3-treated murine splenic lymphocytes
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- 09 March 2007, pp. 67-72
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Influence of the pattern of peptide supply on microbial activity in the rumen simulating fermenter (RUSITEC)
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- 09 March 2007, pp. 73-80
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The effect of consumption of foods that differ in energy density and/or sodium bicarbonate supplementation on subsequent diet selection in sheep
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- 09 March 2007, pp. 81-90
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Comparison of dietary and non-dietary risk factors in overweight and normal-weight Chinese adults
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- 09 March 2007, pp. 91-97
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UK Food Standards Agency cis-monounsaturated fatty acid workshop report
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- 09 March 2007, pp. 99-104
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Book review
Artificial Nutrition Support in Clinical Practice. Edited by Jason Payne-James, George Grimble and David Silk. 2nd edition. Greenwich Medical Media, 2001. Hardback. £125. ISBN 1 9001 51979.
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- 09 March 2007, p. 105
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