Editorials
Leadership and responsibility in Public Health Nutrition: time to get serious
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- 02 January 2007, pp. 533-534
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Challenges for Public Health Nutrition are immense – to be a good public health nutrition leader requires networking and collaboration
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- 02 January 2007, pp. 535-537
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Achieving the Millennium Development Goals through mainstreaming nutrition: speaking with one voice
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- 02 January 2007, pp. 537-539
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Out of the Box
Out of the Box
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- 02 January 2007, pp. 540-543
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Research Article
Responding to the crisis in sub-Saharan Africa: the role of nutrition
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- 02 January 2007, pp. 544-550
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Evaluation of health, nutrition and food security programmes in a complex emergency: the case of Congo as an example of a chronic post-conflict situation
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- 02 January 2007, pp. 551-556
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Food supplementation, nutritional intake of recipients and operational aspects: an integrated pilot nutrition initiative of BRAC
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- 02 January 2007, pp. 557-562
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Community-based assessment of infant feeding practices within a programme for prevention of mother-to-child HIV transmission in rural Zimbabwe
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- 02 January 2007, pp. 563-569
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Food insecurity, weight control practices and body mass index in adolescents
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- 02 January 2007, pp. 570-574
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The burden of cardiovascular disease and cancer attributable to low fruit and vegetable intake in the European Union: differences between old and new Member States
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- 02 January 2007, pp. 575-583
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The changing structure of diets in the European Union in relation to healthy eating guidelines
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- 02 January 2007, pp. 584-595
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Television advertising and children: lessons from policy development
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- 02 January 2007, pp. 596-605
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Associations between television viewing and consumption of commonly advertised foods among New Zealand children and young adolescents
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- 02 January 2007, pp. 606-612
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Nutrient profiling: comparison and critical analysis of existing systems
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- 02 January 2007, pp. 613-622
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Socio-economic inequalities in women's fruit and vegetable intakes: a multilevel study of individual, social and environmental mediators
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- 02 January 2007, pp. 623-630
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Carotenoid content of pandanus fruit cultivars and other foods of the Republic of Kiribati
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- 02 January 2007, pp. 631-643
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Food variety and dietary diversity scores in children: are they good indicators of dietary adequacy?
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- 02 January 2007, pp. 644-650
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The influence of age and body mass index on relative accuracy of energy intake among Japanese adults
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- 02 January 2007, pp. 651-657
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News and Information
News and Information
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- 02 January 2007, p. 658
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News and Information
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- 02 January 2007, pp. 658-659
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