Most cited
This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
- Cited by 2
Did exposure to a severe outbreak of pandemic influenza in 1918 impact on long-term survival?
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- Published online by Cambridge University Press:
- 01 August 2016, pp. 3166-3169
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- Cited by 2
Improving inclusion and exclusion criteria in foodborne illness outbreak investigations: a case study
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- Published online by Cambridge University Press:
- 07 February 2020, e24
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- Cited by 2
Submarine escape breathing air
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- Published online by Cambridge University Press:
- 15 May 2009, pp. 176-183
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- Cited by 2
Association between the IL-10-1082G/A, IL-10-819T/C and IL-10-592A/C polymorphisms and Brucellosis susceptibility: a meta-analysis
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- Published online by Cambridge University Press:
- 11 December 2019, e316
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- Cited by 2
Effect of ACTH, cortisone, sphingomyelin, sphingosine and phenergan (antihistamine) in inhibiting the skin reaction in cattle sensitized to Trichomonas foetus antigen
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- Published online by Cambridge University Press:
- 15 May 2009, pp. 354-375
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- Cited by 2
A Contribution to the Study of Meningococci
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- 15 May 2009, pp. 380-404
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- Cited by 2
Studies on poliomyelitis virus: III. The use of ultra-violet light as an additional means of inactivation of formalinized vaccine
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- 15 May 2009, pp. 266-270
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- Cited by 2
The Sterilization of Empty Milk Churns by Steam under Pressure1
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- Published online by Cambridge University Press:
- 15 May 2009, pp. 165-172
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- Cited by 2
Diphtheria prevalence in Hampstead and the Need for its Prevention1
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- 15 May 2009, pp. 49-63
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- Cited by 2
Separation and concentration of a thermolabile precipitinogen from Shigella dysenteriae (Shiga)
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- 15 May 2009, pp. 123-127
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- Cited by 2
The source of bacteria in fresh cream, and the methylene blue reduction test as a guide to hygienic quality
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- Published online by Cambridge University Press:
- 15 May 2009, pp. 401-408
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- Cited by 2
Quantitative study of the sterilization of bacteria by mercuric compounds
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- 15 May 2009, pp. 463-470
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- Cited by 2
The Transmission of Hepatitis Virus by Routine Immunization Procedures
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- 15 May 2009, pp. 124-128
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- Cited by 2
Understanding the influence of the COVID-19 pandemic on hospital-based mortality in Burundi: a cross-sectional study comparing two time periods
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- Published online by Cambridge University Press:
- 13 November 2020, e280
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- Cited by 2
Molecular characterization of Shiga-toxigenic Escherichia coli isolated from diverse sources from India by multi-locus variable number tandem repeat analysis (MLVA)
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- Published online by Cambridge University Press:
- 14 February 2014, pp. 2572-2582
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- Cited by 2
Note on the variation in the vitamin B1 activity of raw wheat germ.
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- Published online by Cambridge University Press:
- 15 May 2009, pp. 303-306
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- Cited by 2
Contributions to the Experimental Study of Epidemiology. A Study of Cage Age and Resistance to Environment
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- 15 May 2009, pp. 359-369
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- Cited by 2
The susceptibility of some desert rodents to experimental infections with Shigella and Brucella organisms*
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- Published online by Cambridge University Press:
- 15 May 2009, pp. 516-524
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- Cited by 2
Evidence for flavivirus(es) outside of the distribution area for Ixodes ricinus in Norway
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- Published online by Cambridge University Press:
- 19 October 2009, pp. 133-138
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- Cited by 2
Serological studies of British leptospiral isolates of the Sejroe serogroup: III. The distribution of leptospires of the Sejroe serogroup in the British Isles
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- Published online by Cambridge University Press:
- 19 October 2009, pp. 117-126
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