The World Supply of Fats

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Type: Fats as Food
Information: British Journal of Nutrition , Volume 2 , Issue 2 , May 1948 , pp. 176 - 184

DOI: https://doi.org/10.1079/BJN19480028 [Opens in a new window]

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The World Supply of Fats

Volume 2, Issue 2
H. J. Channon ^(a1)
DOI: https://doi.org/10.1079/BJN19480028

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The World Supply of Fats

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