11 results
Dietary iron intake over two post-fortification periods in Brazil: data from the National Dietary Surveys 2008–2009 and 2017–2018
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- Journal:
- British Journal of Nutrition / Volume 130 / Issue 7 / 14 October 2023
- Published online by Cambridge University Press:
- 11 January 2023, pp. 1179-1189
- Print publication:
- 14 October 2023
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Demographic and psychosocial correlates of measurement error and reactivity bias in a 4-d image-based mobile food record among adults with overweight and obesity
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- British Journal of Nutrition / Volume 129 / Issue 4 / 28 February 2023
- Published online by Cambridge University Press:
- 19 May 2022, pp. 725-736
- Print publication:
- 28 February 2023
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Relative validity of FFQ to assess food items, energy, macronutrient and micronutrient intake in children and adolescents: a systematic review with meta-analysis
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- Journal:
- British Journal of Nutrition / Volume 125 / Issue 7 / 14 April 2021
- Published online by Cambridge University Press:
- 18 August 2020, pp. 792-818
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- 14 April 2021
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Spiritually motivated restrictions on animal products have a limited impact on consumption of healthy plant-based foods
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- Journal:
- British Journal of Nutrition / Volume 122 / Issue 7 / 14 October 2019
- Published online by Cambridge University Press:
- 26 June 2019, pp. 808-819
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- 14 October 2019
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Reliability and validity of a Mediterranean diet and culinary index (MediCul) tool in an older population with mild cognitive impairment
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- Journal:
- British Journal of Nutrition / Volume 120 / Issue 10 / 28 November 2018
- Published online by Cambridge University Press:
- 07 November 2018, pp. 1189-1200
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- 28 November 2018
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Validity of a web-based dietary questionnaire designed especially to measure the intake of phyto-oestrogens
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- Journal:
- Journal of Nutritional Science / Volume 5 / 2016
- Published online by Cambridge University Press:
- 09 September 2016, e36
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I did eat my vegetables. Agreement between parent and child food intake diaries
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- Journal:
- Public Health Nutrition / Volume 19 / Issue 17 / December 2016
- Published online by Cambridge University Press:
- 05 July 2016, pp. 3106-3113
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Differences in Danish children's diet quality on weekdays v. weekend days
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- Public Health Nutrition / Volume 15 / Issue 9 / September 2012
- Published online by Cambridge University Press:
- 25 May 2012, pp. 1653-1660
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Validation of a semi-quantitative FFQ using food records as a reference in older women in the Kuopio Fracture Prevention Study (OSTPRE-FPS)
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- Journal:
- Public Health Nutrition / Volume 15 / Issue 4 / 01 March 2012
- Published online by Cambridge University Press:
- 29 November 2011, pp. 635-639
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Misreporting of energy and micronutrient intake estimated by food records and 24 hour recalls, control and adjustment methods in practice
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- Journal:
- British Journal of Nutrition / Volume 101 / Issue S2 / July 2009
- Published online by Cambridge University Press:
- 01 July 2009, pp. S73-S85
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- July 2009
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Validation with biological markers for food intake of a dietary assessment method used by Swedish women with three different with dietary preferences
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- Public Health Nutrition / Volume 1 / Issue 3 / September 1998
- Published online by Cambridge University Press:
- 01 September 1998, pp. 199-206
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