9 results
The livestock farming digital transformation: implementation of new and emerging technologies using artificial intelligence
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- Journal:
- Animal Health Research Reviews / Volume 23 / Issue 1 / June 2022
- Published online by Cambridge University Press:
- 09 June 2022, pp. 59-71
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Influence of different systems for feeding supplements to grazing dairy cows on milk fatty acid composition
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- Journal:
- Journal of Dairy Research / Volume 81 / Issue 2 / May 2014
- Published online by Cambridge University Press:
- 24 February 2014, pp. 156-163
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- May 2014
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Effects of a synbiotic containing Lactobacillus acidophilus ATCC 4962 on plasma lipid profiles and morphology of erythrocytes in hypercholesterolaemic pigs on high- and low-fat diets
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- Journal:
- British Journal of Nutrition / Volume 98 / Issue 4 / October 2007
- Published online by Cambridge University Press:
- 10 May 2007, pp. 736-744
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- October 2007
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Hyperinsulinaemia, supplemental protein and branched-chain amino acids when combined can increase milk protein yield in lactating sows
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- Journal:
- British Journal of Nutrition / Volume 93 / Issue 3 / March 2005
- Published online by Cambridge University Press:
- 08 March 2007, pp. 325-332
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- March 2005
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Consumption of brown onions (Alliumcepa var. cavalier and var. destiny) moderately modulates blood lipids, haematological and haemostatic variables in healthy pigs
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- Journal:
- British Journal of Nutrition / Volume 91 / Issue 2 / February 2004
- Published online by Cambridge University Press:
- 09 March 2007, pp. 211-218
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- February 2004
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Dietary conjugated linoleic acid differentially alters fatty acid composition and increases conjugated linoleic acid content in porcine adipose tissue
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- Journal:
- British Journal of Nutrition / Volume 90 / Issue 5 / November 2003
- Published online by Cambridge University Press:
- 09 March 2007, pp. 915-928
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- November 2003
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Exogenous porcine somatotropin administered to neonatal pigs at high doses can alter lifetime fat but not lean tissue deposition
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- Journal:
- British Journal of Nutrition / Volume 89 / Issue 6 / June 2003
- Published online by Cambridge University Press:
- 09 March 2007, pp. 795-801
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- June 2003
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Conjugated linoleic acid decreases fat accretion in pigs: evaluation by dual-energy X-ray absorptiometry
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- British Journal of Nutrition / Volume 89 / Issue 2 / February 2003
- Published online by Cambridge University Press:
- 09 March 2007, pp. 219-229
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- February 2003
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Insulin-like growth factor-I and analogues increase growth in artificially-reared neonatal pigs
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- Journal:
- British Journal of Nutrition / Volume 87 / Issue 6 / June 2002
- Published online by Cambridge University Press:
- 09 March 2007, pp. 587-593
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- June 2002
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