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Volume 67

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Proceedings of the Nutrition Society
ISSN: 0029-6651

EISSN: 1475-2719

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Volume 67 - May 2008

Contents

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Abstract

Dietary intakes and body composition in adult patients with long-standing Crohn's disease currently in remission
E. M. O'Connor, F. Shanahan, K. D. Cashman
Published online by Cambridge University Press:

13 January 2009, E245
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A cost-utility analysis in patients receiving enteral tube feeding at home and in nursing homes
R. J. Stratton, M. Elia
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30 June 2021, E111
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Direct percutaneous endoscopic jejunostomy for jejunal feeding
J. S. Shome, H. Gupta, R. Nicholson, P. A. O'Toole
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30 June 2021, E112
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1st International Immunonutrition Workshop, Valencia, 3–5 October 2007, Valencia, Spain

PUFA in the pathogenesis and treatment of patients with multiple sclerosis
L. S. Harbige, E. Pinto, M. Xiang, M. Leach, M. K. Sharief
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12 May 2008, E21
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Abstract

A nutrition score based on public health indicators of the French Nutrition and Health Programme: relationships with nutritional status and the risk of major chronic diseases in the Supplementation en Vitamines et Mineraux Antioxydants (SU.VI.MAX) cohort
C. Estaquio, K. Castetbon, E. Kesse-Guyot, S. Bertrais, V. Deschamps, L. Dauchet, S. Péneau, P. Galan, S. Hercberg
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30 June 2021, E173
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Potential bioactive properties of casein hydrolysates
M. Phelan, S. A. Aherne, N. M. O'Brien, D. O'Sullivan, R. J. Fitzgerald
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13 January 2009, E246
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High mini nutritional assessment (MNA) correlates with bone ultrasound measurements in Swiss women >75 years of age who have a lifetime fracture history
Emma Wynn, Marc-Antoine Krieg, Peter Burckhardt, Susan Lanham-New
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28 January 2009, E319
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Association between dietary vitamin D intake and serum lipid profiles in Asian and Caucasian UK women: preliminary results from the Vitamin D, Food Intake, Nutrition and Exposure to Sunlight in Southern England (D-FINES) Study
Susan Lanham-New, Puikwan Lee, Max Wong, Carol Sui, Sue Starkey, David Lovell, Jacqueline Berry, Bruce Griffin
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28 January 2009, E320
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Nasogastric tube feeding: education needs training?
A. L. Jukes, A. M. Abdoolla, S. Galliford, S. Harwood, A. Llewellyn-Edwards, W. N. Magambo
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30 June 2021, E113
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Dietary intake and food pattern of Saharawi refugee children in Tindouf (Algeria)
G. Domenech, S. Escortell, R. Gilabert, L. González-Osnaya, M. Lucena, M. C. Martínez, J. M. Soriano
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30 June 2021, E174
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1st International Immunonutrition Workshop, Valencia, 3–5 October 2007, Valencia, Spain

Potentiation of systemic humoral immune response in suckling rats by conjugated linoleic acid (CLA)
C. Ramírez-Santana, F. J. Pérez-Cano, M. Castell, C. Castellote, A. Franch
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12 May 2008, E22
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Abstract

Dietary glycaemic index, glycaemic load and risk of reflux oesophagitis, Barrett's oesophagus and oesophageal adenocarcinoma
H. G. Mulholland, M. M. Cantwell, L. A. Anderson, B. T. Johnston, R. G. P. Watson, S. J. Murphy, H. R. Ferguson, J. McGuigan, J. V. Reynolds, H. Comber, L. J. Murray
Published online by Cambridge University Press:

13 January 2009, E247
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Long term enteral feeding in diabetes mellitus – a systematic review
B. J. Tighe
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30 June 2021, E114
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Effect of ethnicity, season and age on axial and peripheral bone mineral density: results from the Vitamin D, Food Intake, Nutrition and Exposure to Sunlight in Southern England (D-FINES) Study
Faisal Hanjra, Puikwan Lee, Jaana Nurmi-Lawton, Warren Lee, Richard Gray, Pippa Cardew, Annette Duckworth, Jacqueline Berry, Sanjeev Patel, Susan Lanham-New
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28 January 2009, E321
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Role of diet and physical activity in the self-management of type 2 diabetes: experiences and opinions of patients and health professionals
A. O. Booth, C. Lowis, S. J. Hunter, M. C. McKinley
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13 January 2009, E248
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Dietary factors and breast cancer risk: a case–control study among a population in Southern France
F. Bessaoud, J. P. Daurès, M. Gerber
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30 June 2021, E175
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1st International Immunonutrition Workshop, Valencia, 3–5 October 2007, Valencia, Spain

Effects of a diet with polyphenol-rich cereal supplementation on the function and redox state of peritoneal leucocytes from mice: differences between a short (5 weeks) and long (20 weeks) period of supplementation
P. Álvarez, C. Alvarado, L. Jimenez, M. de la Fuente
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12 May 2008, E23
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Abstract

Women with polycystic ovary syndrome (PCOS) have equivalent lipid profiles but a lower high-molecular-weight (HMW) adiponectin levels compared with controls matched for age, BMI and insulin resistance
A. O'Connor, N. Phelan, J. Gibney, H. M. Roche
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13 January 2009, E249
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Impact of ethnicity and season on body composition: results from the Vitamin D, Food Intake, Nutrition and Exposure to Sunlight in Southern England (D-FINES) Study
Barbara Engel, P. Lee, L. Bottle, P. Cardew, S. A. Lanham-New
Published online by Cambridge University Press:

28 January 2009, E322
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Sources of dietary n-3 PUFA in fish-eating, meat-eating and vegetarian middle-aged women in the EPIC-Norfolk cohort
A. Welch, S. Shakya-Shrestha, S. Bingham, K. T. Khaw
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30 June 2021, E176
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