Skip to main content Accessibility help

We use cookies to distinguish you from other users and to provide you with a better experience on our websites. Close this message to accept cookies or find out how to manage your cookie settings.

Login Alert

Log in

×

×

Back to search results

Home
Journals
Proceedings of the Nutrition Society
Volume 71

English
Français

Proceedings of the Nutrition Society

Add bookmark
Add alert
RSS feed

Share

Search within full text

Other actions

Published on behalf of The Nutrition Society

Journal Home

Journal home
Journal information
Accepted Manuscripts
PNS FENS 2019
FirstView articles
Latest issue
All issues
Open access articles
Conferences

Refine listing

Refine listing

Access:

Only show content I have access to (330)

Only show open access (1)

Publication date:

Over 3 years (330)

Topic: Show more

70th Anniversary Conference on ‘From plough through practice to policy’ (17)

Conference on ‘Malnutrition matters’ (6)

Postgraduate Symposium (5)

Symposium 3: Obesity-related cancers (4)

Symposium 3: Vitamin D and immune function: from pregnancy to adolescence (4)

Symposium 4: Vitamins, infectious and chronic disease during adulthood and aging (4)

Symposium 1: Food chain and health (3)

Symposium 1: Vitamins and cognitive development and performance (3)

Symposium 2: Nutrition and health claims: help or hindrance (3)

Chronic and degenerative diseases (2)

Micronutrients, immunology and inflammation (2)

Session I: Early nutrition programming, life performance and cognitive function (2)

Session III: Appetite regulation (2)

Session IV: Nutritional compounds for optimised healthspan and life performance (2)

Alcohol (1)

Fatty acids (1)

Nutrition Society Cuthbertson Medal Lecture (1)

Opening Lecture (1)

Plenary Lecture 2 (1)

Plenary Lecture 3 (1)

Session 1 (1)

Session 2 (1)

Session II: Metabolic flexibility and regulation (1)

Symposium 2: Vitamins in muscular and skeletal function (1)

The Boyd Orr Lecture (1)

Classifications

Actions for selected content:

Select all | Deselect all

View selected items
Save to my bookmarks
Export citations
Download PDF (zip)
Save to Kindle
Save to Dropbox
Save to Google Drive
Save content to
To save this undefined to your undefined account, please select one or more formats and confirm that you agree to abide by our usage policies. If this is the first time you used this feature, you will be asked to authorise Cambridge Core to connect with your undefined account. Find out more about saving content to .

To save this article to your Kindle, first ensure [email protected] is added to your Approved Personal Document E-mail List under your Personal Document Settings on the Manage Your Content and Devices page of your Amazon account. Then enter the ‘name’ part of your Kindle email address below. Find out more about saving to your Kindle.

Note you can select to save to either the @free.kindle.com or @kindle.com variations. ‘@free.kindle.com’ emails are free but can only be saved to your device when it is connected to wi-fi. ‘@kindle.com’ emails can be delivered even when you are not connected to wi-fi, but note that service fees apply.

Find out more about the Kindle Personal Document Service.

Please be advised that item(s) you selected are not available.
You are about to save
Proceedings of the Nutrition Society
ISSN: 0029-6651

EISSN: 1475-2719

URL: /core/journals/proceedings-of-the-nutrition-society
Your Kindle email address

Please provide your Kindle email.

@free.kindle.com @kindle.com (service fees apply)

By using this service, you agree that you will only keep content for personal use, and will not openly distribute them via Dropbox, Google Drive or other file sharing services

Save Search

You can save your searches here and later view and run them again in "My saved searches".

Search Title: required Please provide a title, maximum of 40 characters.

×

< Back to all issues

Volume 71 - November 2012

Contents

Page 9 of 17

First
« Prev
6
7
8
9
10
11
12
Next »
Last

Abstract

Vitamin D content of human milk and associations with milk fat content and maternal serum 25-hydroxyvitamin D concentrations
J. Y. Zhang, A. J. Lucey, K. Galvin, L. Nolan, K. D. Cashman, J. R. Higgins, M. Kiely
Published online by Cambridge University Press:

19 October 2012, E54
- Article
- - You have access
- PDF
- HTML
- Export citation

Inequalities in diet, obesity, physical activity and physical inactivity in children in Scotland in 2010
L. F. Masson, J. I. Macdiarmid, L. C. A. Craig, W. Wills, G. Mceill
Published online by Cambridge University Press:

12 April 2013, E244
- Article
- - You have access
- PDF
- HTML
- Export citation

Effect of cyanidin-glucoside and its metabolites on inflammatory biomarkers of vascular function
H. Amin, C. Czank, A. Cassidy, C. D. Kay
Published online by Cambridge University Press:

19 October 2012, E55
- Article
- - You have access
- PDF
- HTML
- Export citation

Validation and reliability of the preschooler's nutrition screening tool; NutricheQ
H. Gibbons, B. A. McNulty, N. Rice, M. J. Gibney, A. P. Nugent
Published online by Cambridge University Press:

12 April 2013, E245
- Article
- - You have access
- PDF
- HTML
- Export citation

The effect of ageing and short-term dietary restriction on the epigenetic, transcriptomic and phenotypic profile of base excision repair in mouse brain and liver
J. Górniak, S. A. S. Langie, K. Cameron, T. von Zglinicki, J. C. Mathers
Published online by Cambridge University Press:

19 October 2012, E56
- Article
- - You have access
- PDF
- HTML
- Export citation

Contribution of growing-up milks to the diets of Irish children aged 12–36 months
J. Walton, A. Flynn
Published online by Cambridge University Press:

12 April 2013, E246
- Article
- - You have access
- PDF
- HTML
- Export citation

The role of oxidative stress on protein glycation
A. Vlassopoulos, M. E. Lean, E. Combet
Published online by Cambridge University Press:

19 October 2012, E57
- Article
- - You have access
- PDF
- HTML
- Export citation

Food and drink purchases outside of school across the school day in Scotland: who is purchasing food and drink and where are they buying it from?
J. I. Macdiarmid, L. C. A. Craig, L. F. Masson, W. Wills, G. Mcneill
Published online by Cambridge University Press:

12 April 2013, E247
- Article
- - You have access
- PDF
- HTML
- Export citation

Visceral obesity alters expression of inflammatory mediators in patients undergoing gastrointestinal resection
S. L. Doyle, C. L. Donohoe, J. V. Reynolds, G. P. Pidgeon, J. Lysaght
Published online by Cambridge University Press:

19 October 2012, E58
- Article
- - You have access
- PDF
- HTML
- Export citation

Vascular bioactivity of anthocyanins and phenolic acid degradants: modulation of superoxide and nitric oxide
M. Edwards, C. Czank, A. Cassidy, C. D. Kay
Published online by Cambridge University Press:

19 October 2012, E59
- Article
- - You have access
- PDF
- HTML
- Export citation

Dietary fibre intake and risk of stroke: A systematic review and meta-analysis of prospective studies
D. E. Threapleton, D. C. Greenwood, C. E. Evans, C. L. Cleghorn, C. Nykjaer, C. Woodhead, J. E. Cade, C. Gale, V. J. Burley
Published online by Cambridge University Press:

12 April 2013, E248
- Article
- - You have access
- PDF
- HTML
- Export citation

The effect of ageing on the colonic bacterial metabolism of dietary polyphenols
A. Alkhaldy, C. Edwards, E. Combet
Published online by Cambridge University Press:

19 October 2012, E60
- Article
- - You have access
- PDF
- HTML
- Export citation

Development and implementation of a recruitment strategy to better identify people ‘at risk’ for cardiovascular disease for human dietary intervention studies
E. M. Bachmair, I. Ford, B. de Roos
Published online by Cambridge University Press:

12 April 2013, E249
- Article
- - You have access
- PDF
- HTML
- Export citation

Systematic review and meta-analysis to determine the associations between glycaemic index and load on markers of cardiovascular disease
C. E. L. Evans, D. E. Threapleton, C. L. Cleghorn, C. Nykjaer, D. C. Greenwood, V. J. Burley
Published online by Cambridge University Press:

12 April 2013, E250
- Article
- - You have access
- PDF
- HTML
- Export citation

Effect of ethnicity and a fermentable fibre on the in vitro colonic metabolism of polyphenols
A. Alkhaldy, C. Edwards, E. Combet
Published online by Cambridge University Press:

19 October 2012, E61
- Article
- - You have access
- PDF
- HTML
- Export citation

Dietary patterns are associated with biomarkers of chronic low grade systemic inflammation in Scottish postmenopausal women: a prospective analysis
A. D. Wood, W. G. Simpson, A. A. Gryka, A. C. Hardcastle, A. Mavroeidi, I. Rothnie, N. J. Vaughan, L. Aucott, G. G. Duthie, F. Thies, H. M. Macdonald
Published online by Cambridge University Press:

12 April 2013, E251
- Article
- - You have access
- PDF
- HTML
- Export citation

The effect of a high glucoraphanin broccoli diet on cardiovascular risk profile: a randomised controlled study
C. N. Armah, M. H. Traka, J. R. Dainty, J. F. Doleman, J. F. Potter, R. F. Mithen
Published online by Cambridge University Press:

19 October 2012, E62
- Article
- - You have access
- PDF
- HTML
- Export citation

Saliva as a source of novel biomarkers of appetite
C. J. Harden, M. E. Barker, S. F. Plummer, C. Evans, B. M. Corfe
Published online by Cambridge University Press:

19 October 2012, E63
- Article
- - You have access
- PDF
- HTML
- Export citation

The effect of different lipid emulsions on appetite and energy intake
C. J. Harden, M. E. Barker, J. M. Russell, S. F. Plummer, B. M. Corfe
Published online by Cambridge University Press:

19 October 2012, E64
- Article
- - You have access
- PDF
- HTML
- Export citation

Genetic variations in the FADS1, FADS2 genes influence the proportions of long-chain n-6 polyunsaturated fatty acids in erythrocyte and plasma lipids
M. Al-Hilal, T. A. B. Sanders
Published online by Cambridge University Press:

19 October 2012, E65
- Article
- - You have access
- PDF
- HTML
- Export citation

Page 9 of 17

First
« Prev
6
7
8
9
10
11
12
Next »
Last

Our Site

Accessibility
Contact & Help
Legal Notices

Our Platforms

Cambridge Core
Cambridge Open Engage
Cambridge Higher Education

Our Products

Journals
Books
Elements
Textbooks
Courseware

Join us online

Location

Please choose a valid location.

Rights & Permissions
Copyright
Privacy Notice
Terms of Use
Cookies Policy

Cambridge University Press 2024

×