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Discussion
Published online by Cambridge University Press: 28 February 2007
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- Meeting Report
- Information
- Copyright
- Copyright © The Nutrition Society 1946
References
Du Vigneaud, V., Kilmer, G. W., Rachele, J. R. and Cohn, M. (1944). J. biol. Chem. 155, 645.CrossRefGoogle Scholar
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Keston, A. S., Rittenberg, D. and Schoenheimer, R. (1939). J. biol. Chem. 127, 315.CrossRefGoogle Scholar
Schoenheimer, R. (1942). The Dynamic State of Body Constituents. Harvard University Press.Google Scholar
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