Research Article
Effect of milk composition and coagulation traits on Grana Padano cheese yield under field conditions
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- 24 September 2012, pp. 1-5
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ERRATUM
Effect of milk composition and coagulation traits on Grana Padano cheese yield under field conditions – ERRATUM
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- 05 November 2012, p. 6
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Research Article
Effect of partial NaCl substitution with KCl on the texture profile, microstructure, and sensory properties of low-moisture mozzarella cheese
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- 24 September 2012, pp. 7-13
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Chymotrypsin selectively digests β-lactoglobulin in whey protein isolate away from enzyme optimal conditions: Potential for native α-lactalbumin purification
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- 21 September 2012, pp. 14-20
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Exploring the ameliorative potential of probiotic Dahi containing Lactobacillus acidophilus and Bifidobacterium bifidum on dextran sodium sulphate induced colitis in mice
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- 14 January 2013, pp. 21-27
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Histological examination of non-lactating bovine udders inoculated with Lactobacillus perolens CRL 1724
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- 09 November 2012, pp. 28-35
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The effects of quarter-individual milking in conventional milking parlours on the somatic cell count and udder health of dairy cows
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- 09 November 2012, pp. 36-44
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Predisposing factors for involuntary culling in Holstein–Friesian dairy cows
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- 20 November 2012, pp. 45-50
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Proteolysis, lipolysis, volatile compounds and sensory characteristics of Hispánico cheeses made using frozen curd from raw and pasteurized ewe milk
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- 20 December 2012, pp. 51-57
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Growth-promoting effects of caseinomacropeptide from cow and goat milk on probiotics
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- 27 November 2012, pp. 58-63
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Lactobacillus plantarum isolated from kefir protects vero cells from cytotoxicity by type-II shiga toxin from Escherichia coli O157:H7
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- 27 November 2012, pp. 64-71
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Immune response of heifers against a Staphylococcus aureus CP5 whole cell vaccine formulated with ISCOMATRIX™ adjuvant
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- 21 November 2012, pp. 72-80
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Effect of feeding buckwheat and chicory silages on fatty acid profile and cheese-making properties of milk from dairy cows
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- 20 December 2012, pp. 81-88
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Long-chain fatty acids differentially alter lipogenesis in bovine and caprine mammary slices
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- 17 December 2012, pp. 89-95
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Kefir-isolated Lactococcus lactis subsp. lactis inhibits the cytotoxic effect of Clostridium difficile in vitro
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- 10 December 2012, pp. 96-102
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Robustness of near-infrared calibration models for the prediction of milk constituents during the milking process
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- 27 November 2012, pp. 103-112
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Oestradiol enhances apoptosis in bovine mammary epithelial cells in vitro
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- 14 December 2012, pp. 113-121
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Identification of the Enterobacteriaceae in Montasio cheese and assessment of their amino acid decarboxylase activity
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- 08 January 2013, pp. 122-127
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Back Cover (IBC, OBC) and matter
DAR volume 80 issue 1 Cover and Back matter
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- 14 January 2013, pp. b1-b3
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Front Cover (OFC, IFC) and matter
DAR volume 80 issue 1 Cover and Front matter
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- 14 January 2013, pp. f1-f2
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