Molecular Nutrition
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The effect of maternal iron deficiency on zinc and copper levels and on genes of zinc and copper metabolism during pregnancy in the rat
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- 28 November 2018, pp. 121-129
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Trends of serum phospholipid fatty acids over time in rural Uganda: evidence of nutritional transition?
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- 27 November 2018, pp. 130-136
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Low-linoleic acid diet and oestrogen enhance the conversion of α-linolenic acid into DHA through modification of conversion enzymes and transcription factors
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- 03 December 2018, pp. 137-145
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Metabolism and Metabolic Studies
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Consumption of non-digestible oligosaccharides elevates colonic alkaline phosphatase activity by up-regulating the expression of IAP-I, with increased mucins and microbial fermentation in rats fed a high-fat diet
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- 07 November 2018, pp. 146-154
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Effect of α-linolenic acid on 24-h ambulatory blood pressure in untreated high-normal and stage I hypertensive subjects
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- 05 November 2018, pp. 155-163
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Nutritional Endocrinology
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Urinary sodium is positively associated with urinary free cortisol and total cortisol metabolites in a cross-sectional sample of Australian schoolchildren aged 5–12 years and their mothers
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- 30 October 2018, pp. 164-171
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Human and Clinical Nutrition
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Correlates of the difference in plasma carotenoid concentrations between men and women
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- 05 November 2018, pp. 172-181
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Diets high in n-3 fatty acids are associated with lower arterial stiffness in patients with rheumatoid arthritis: a latent profile analysis
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- 15 November 2018, pp. 182-194
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Dietary Surveys and Nutritional Epidemiology
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Vitamin D intake, serum 25-hydroxy vitamin D and pulmonary function in paediatric patients with cystic fibrosis: a longitudinal approach
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- 16 November 2018, pp. 195-201
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Predictors of vitamin A status among pregnant women in Western Brazilian Amazon
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- 15 November 2018, pp. 202-211
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Bidirectional associations between diet and body composition measures from 2 to 15 years: Longitudinal Study of Australian Children
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- 30 October 2018, pp. 212-220
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Behaviour, Appetite and Obesity
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Diet quality and well-being in children and adolescents: the UP&DOWN longitudinal study
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- 05 November 2018, pp. 221-231
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Does an increased intake of added sugar affect appetite in overweight or obese adults, when compared with lower intakes? A systematic review of the literature
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- 29 November 2018, pp. 232-240
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Front Cover (OFC, IFC) and matter
BJN volume 121 issue 2 Cover and Front matter
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- 17 January 2019, pp. f1-f2
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Back Cover (OBC, IBC) and matter
BJN volume 121 issue 2 Cover and Back matter
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- 17 January 2019, pp. b1-b2
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