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Heated Fats as a Possible Source of Carcinogens

Published online by Cambridge University Press:  09 March 2007

P. R. Peacock
P. R. Peacock
Affiliation:
Royal Cancer Hospital, Glasgow
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Abstract

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Type
Fats as Food
Information
British Journal of Nutrition , Volume 2 , Issue 2 , May 1948 , pp. 201 - 204
Copyright
Copyright © The Nutrition Society 1948

References

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