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Volume 1 - April 2010

Contents

Page 15 of 28

THEATRE PRESENTATIONS: Carcass Composition and Meat Quality

Abstracts

  • Milk production in small farms in Haiti: the “Let agogo” (milk in abundance) experience

  • Museau Hérault, Rosanie Moise, Michel Chancy
  • Published online by Cambridge University Press:
    01 November 2010, pp. 494-495
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THEATRE PRESENTATIONS: Carcass Composition and Meat Quality

THEATRE PRESENTATIONS: Genetics and Feed Efficiency

  • Impact of genetic selection on feed efficiency on carcass traits in Irish beef cattle

  • J.J. Crowley, R.D. Evans, D.P. Berry
  • Published online by Cambridge University Press:
    29 November 2010, p. 139
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Abstracts

THEATRE PRESENTATIONS: Genetics and Feed Efficiency

Abstracts

THEATRE PRESENTATIONS: Genetics and Feed Efficiency

  • Explaining variation in energy balance using high density SNP information

  • K.L. Verbyla, M.P.L. Calus, Y. de Haas, H.A. Mulder, R.F. Veerkamp
  • Published online by Cambridge University Press:
    29 November 2010, p. 142
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Abstracts

THEATRE PRESENTATIONS: Genetics and Feed Efficiency

Abstracts

THEATRE PRESENTATIONS: Genetics and Feed Efficiency

Abstracts

THEATRE PRESENTATIONS: Increasing Food Production from Grassland with reduced Environmental Impact

  • The effect of grass species on nitrogen response in grass clover swards

  • T J Gilliland, A D Farrell, D McGilloway, D Grogan
  • Published online by Cambridge University Press:
    29 November 2010, p. 146
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Abstracts

Page 15 of 28