Skip to main content Accessibility help
×
Hostname: page-component-745bb68f8f-kw2vx Total loading time: 0 Render date: 2025-01-26T01:35:44.717Z Has data issue: false hasContentIssue false

7 - Alice through the cooking class

Published online by Cambridge University Press:  08 January 2025

Ann Oakley
Affiliation:
University College London
Get access

Summary

The King's College for Women (KCW) magazine, King's Minstrel, drew parallels with Lewis Carroll's Alice in Wonderland when in March 1929 it celebrated the college's formal transformation into King's College of Household and Social Science. The London University Senate had resolved that the Household and Social Science Department of KCW should now be recognised as a wholly independent school of the university. Thereafter it would conduct its own business, and all links with King's College in the Strand were severed. But had the Senate been in its right mind when it took this decision, asked the magazine's editorial? The question was followed with a short piece called ‘Alice through the cooking class’: ‘For some minutes, Alice stood without speaking, looking in all directions over the kitchen – and a most curious kitchen it was.’ Alice stands in this curious kitchen looking at a ‘luxurious parsley tree’ through one window and a kitchen garden with rows of shining pans and gooseberry bushes hung with sieves, strainers, whisks and spoons through another. White Pawns and Knights leap over tables laden with food, while the White Queen issues cooking instructions. She addresses the White Pawns, all lined up in front of her, each with a slate and a piece of chalk (just like the KCW housework students themselves): ‘ “The time has come”, the White Queen said,/ “To talk of many things;/ Of stews – and chips – and cooking caps - / Of cabbages – and King's - / And why the fat is boiling hot - / And whether pigs have wings”.’

Lectures for Ladies had come a long way from its tentative, chaperoned beginnings in Kensington's Vestry Hall. There were three constants, however. First, it was still an institution located in West London, some distance from the other University of London colleges. This geographical separation helped to foster a distinct curricular identity. Second, the commitment of its staff, supporters and students to creating a university education that met women's needs had in no way faded: on the contrary, the years since the first household science course had appeared in the prospectus had been full of hard- won achievements, intellectual innovations and imaginative expansion, all amidst unpredicted but consequential academic manoeuvrings which we will hear about in this chapter.

Type
Chapter
Information
The Science of Housework
The Home and Public Health, 1880-1940
, pp. 107 - 129
Publisher: Bristol University Press
Print publication year: 2024

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

Save book to Kindle

To save this book to your Kindle, first ensure [email protected] is added to your Approved Personal Document E-mail List under your Personal Document Settings on the Manage Your Content and Devices page of your Amazon account. Then enter the ‘name’ part of your Kindle email address below. Find out more about saving to your Kindle.

Note you can select to save to either the @free.kindle.com or @kindle.com variations. ‘@free.kindle.com’ emails are free but can only be saved to your device when it is connected to wi-fi. ‘@kindle.com’ emails can be delivered even when you are not connected to wi-fi, but note that service fees apply.

Find out more about the Kindle Personal Document Service.

Available formats
×

Save book to Dropbox

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Dropbox.

Available formats
×

Save book to Google Drive

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Google Drive.

Available formats
×