Book contents
- Frontmatter
- Contents
- List of figures, tables, and boxes
- List of contributors
- Preface
- List of abbreviations
- 1 Introduction
- 2 Agriculture and the trade negotiations: a synopsis
- Part I Experience and lessons from the implementation of WTO agreements
- Part II Interests, options, and objectives in a new trade round
- Part III New trade rules and quantitative assessments of future liberalization options
- Part IV New trade issues and developing country agriculture
- 15 Sanitary and phytosanitary barriers to agricultural trade: progress, prospects, and implications for developing countries
- 16 How developing countries view the impact of sanitary and phytosanitary measures on agricultural exports
- 17 State trading in agricultural trade: options and prospects for new rules
- 18 Environmental considerations in agricultural negotiations in the new WTO round
- 19 Intellectual property rights and agriculture
- 20 Genetically modified foods, trade, and developing countries
- 21 Multifunctionality and optimal environmental policies for agriculture in an open economy
- Author index
- Subject index
- References
15 - Sanitary and phytosanitary barriers to agricultural trade: progress, prospects, and implications for developing countries
Published online by Cambridge University Press: 27 February 2010
- Frontmatter
- Contents
- List of figures, tables, and boxes
- List of contributors
- Preface
- List of abbreviations
- 1 Introduction
- 2 Agriculture and the trade negotiations: a synopsis
- Part I Experience and lessons from the implementation of WTO agreements
- Part II Interests, options, and objectives in a new trade round
- Part III New trade rules and quantitative assessments of future liberalization options
- Part IV New trade issues and developing country agriculture
- 15 Sanitary and phytosanitary barriers to agricultural trade: progress, prospects, and implications for developing countries
- 16 How developing countries view the impact of sanitary and phytosanitary measures on agricultural exports
- 17 State trading in agricultural trade: options and prospects for new rules
- 18 Environmental considerations in agricultural negotiations in the new WTO round
- 19 Intellectual property rights and agriculture
- 20 Genetically modified foods, trade, and developing countries
- 21 Multifunctionality and optimal environmental policies for agriculture in an open economy
- Author index
- Subject index
- References
Summary
Introduction
Access for agricultural products into protected domestic markets remains one of the vexing problems of global economic integration. With the conclusion of the 1986–94 Uruguay Round negotiations, a cohesive multilateral framework emerged to discipline the policies that World Trade Organization (WTO) Member Countries use to protect and support their agricultural sectors. The new multilateral framework includes an Agreement on the Application of Sanitary and Phytosanitary Measures (the SPS Agreement), which provides an international policy regime for trade when there potentially are risks to human, animal, and plant health or life. The hope is that this Agreement will bring SPS regulation affecting international agricultural market access under the governance of multilateral trade rules, with a consequent expansion of trade opportunities.
All nations maintain complex regulatory regimes governing the production, processing, and sales of agricultural commodities and foodstuffs. The SPS Agreement was intended as a bulwark against the widely perceived failure of the General Agreement on Tariffs and Trade (GATT) to prevent the misuse of such measures for protectionist purposes. While reaffirming the right of every nation to protect health and life, the SPS Agreement sought to impose commitments that would minimize adverse trade effects. WTO members agreed to maintain transparent procedures regarding the adoption and application of SPS regulations, and to base their policies on assessment of the associated risks.
- Type
- Chapter
- Information
- Agriculture and the New Trade AgendaCreating a Global Trading Environment for Development, pp. 329 - 358Publisher: Cambridge University PressPrint publication year: 2004
References
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