Book contents
- Frontmatter
- Contents
- List of Illustrations
- List of Contributors
- Abbreviations
- Miscellaneous Frontmatter
- 1 Introduction: Knowledge and its Networks in Rural Europe: From the Early Eighteenth to the Late Twentieth Century
- 2 Agricultural Literature in Scandinavia and the Anglo-Saxon Countries as an Indicator of a Deep-Rooted Economic Enlightenment, c.1700–1800
- 3 Peasant Eyes: A Critique of the Agricultural Enlightenment
- 4 Fighting the Angoumois Grain Moth: Henri-Louis Duhamel du Monceau and his Network of Entomological Observers
- 5 ‘Promoting and Accelerating the Progress of Agriculture’: A Case Study of Agricultural Societies in the Doncaster District, South Yorkshire, England
- 6 ‘Proper Values’ in Agriculture: The Role of Agricultural Associations in Knowledge Dissemination in Hungary, 1830–1880
- 7 ‘The Eye of the Master’. Livestock Improvement and Knowledge Networks in Belgium, 1990–1940
- 8 Bridging Rural Culture and Expert Culture: The Agrarian Press in Galicia, c.1900–c.1950
- 9 Farmers Facing a Body of Expertise: the Activities and Methods of the Departmental Services for Agriculture in Oise (France), 1945–1955
- 10 Technical Change and Knowledge Networks in England, 1945–1980s
- 11 Communicating an Innovation: Building Dutch Progeny Testing Stations for Pigs
- Index
Index
Published online by Cambridge University Press: 13 September 2022
Book contents
- Frontmatter
- Contents
- List of Illustrations
- List of Contributors
- Abbreviations
- Miscellaneous Frontmatter
- 1 Introduction: Knowledge and its Networks in Rural Europe: From the Early Eighteenth to the Late Twentieth Century
- 2 Agricultural Literature in Scandinavia and the Anglo-Saxon Countries as an Indicator of a Deep-Rooted Economic Enlightenment, c.1700–1800
- 3 Peasant Eyes: A Critique of the Agricultural Enlightenment
- 4 Fighting the Angoumois Grain Moth: Henri-Louis Duhamel du Monceau and his Network of Entomological Observers
- 5 ‘Promoting and Accelerating the Progress of Agriculture’: A Case Study of Agricultural Societies in the Doncaster District, South Yorkshire, England
- 6 ‘Proper Values’ in Agriculture: The Role of Agricultural Associations in Knowledge Dissemination in Hungary, 1830–1880
- 7 ‘The Eye of the Master’. Livestock Improvement and Knowledge Networks in Belgium, 1990–1940
- 8 Bridging Rural Culture and Expert Culture: The Agrarian Press in Galicia, c.1900–c.1950
- 9 Farmers Facing a Body of Expertise: the Activities and Methods of the Departmental Services for Agriculture in Oise (France), 1945–1955
- 10 Technical Change and Knowledge Networks in England, 1945–1980s
- 11 Communicating an Innovation: Building Dutch Progeny Testing Stations for Pigs
- Index
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- Agricultural Knowledge Networks in Rural Europe, 1700–2000 , pp. 235 - 249Publisher: Boydell & BrewerPrint publication year: 2022