The food utilisation and partitioning between three age-groups of Atlantic salmon parr were studied in the subarctic river Tana (70° N, 27° E) by analysis of fish stomach contents and invertebrate composition in the three main lotic feeding habitats: bottom substratum, water column and surface. The salmon parr exhibited large seasonal variation in their food choice, but the different age-groups had a similar diet, dominated by mayfly and stonefly nymphs in May, flying insects and simuliid larvae and pupae in July, and caddis fly larvae in August and September. Some differences in the food resource use of the three age-groups were however also observed, mainly related to size-dependent differences in feeding abilities, but partly also to different use of feeding habitats. Small-sized stonefly and mayfly nymphs and simuliid larvae and pupae decreased in importance with increasing fish age, whereas Trichoptera larvae and flying insects increased. The low resource partitioning between the different age-groups of salmon parr suggests that intraspecific competition for food may occur. All age-groups mostly fed on prey types associated with the bottom habitat, and substantial drift feeding was only observed in July, probably due to low drift rates throughout most of the summer season in this subarctic river.

A total of 537 crops from four coexisting granivorous doves (Columbina minuta, C. passerina, C. talpacoti and Scardafella squammata), collected on seven sampling dates in a Venezuelan savanna, were examined to assess food partitioning. These closely related doves are resident birds, and overlap broadly both in daily activity patterns and habitat use; in circumstances like this, segregation in the use of food resources often occurs. It was found that: (a) differences in body dimensions did not account for variations in seed size taken by doves; they all ate seeds in the same size range and they showed high similarity in seed size preferred; (b) the importance of different seed sizes in the diets changed seasonally with similar tendencies for all four species, (c) there were differences up to 4-fold in mean seed size consumed by individuals of the same species on the same date; (d) seeds of 63 plant species were consumed by the four dove species and constituted from 98 to 99.5% of the diets; (e) high dietary overlap both in prey size and prey type was found throughout the year. The dietary relationships found in this study support the idea that these birds forage opportunistically, and that some differences found among their diets may be the result of random seed sampling from the heterogeneous seed pool available.