7 results
Role of home visits by volunteer community health workers: to improve the coverage of micronutrient powders in rural Bangladesh
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- Journal:
- Public Health Nutrition / Volume 24 / Issue S1 / April 2021
- Published online by Cambridge University Press:
- 05 March 2020, pp. s48-s58
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Iron status and inherited haemoglobin disorders modify the effects of micronutrient powders on linear growth and morbidity among young Lao children in a double-blind randomised trial
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- British Journal of Nutrition / Volume 122 / Issue 8 / 28 October 2019
- Published online by Cambridge University Press:
- 15 July 2019, pp. 895-909
- Print publication:
- 28 October 2019
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A macro- and micronutrient-fortified complementary food supplement reduced acute infection, improved haemoglobin and showed a dose–response effect in improving linear growth: a 12-month cluster randomised trial
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- Journal:
- Journal of Nutritional Science / Volume 8 / 2019
- Published online by Cambridge University Press:
- 27 June 2019, e22
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Effects of lipid-based nutrient supplements v. micronutrient powders on nutritional and developmental outcomes among Peruvian infants
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- Public Health Nutrition / Volume 20 / Issue 16 / November 2017
- Published online by Cambridge University Press:
- 09 August 2017, pp. 2998-3007
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Rapid acceptability and adherence testing of a lipid-based nutrient supplement and a micronutrient powder among refugee children and pregnant and lactating women in Algeria
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- Public Health Nutrition / Volume 19 / Issue 10 / July 2016
- Published online by Cambridge University Press:
- 04 March 2016, pp. 1852-1861
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Home fortification with calcium reduces Hb response to iron among anaemic Bangladeshi infants consuming a new multi-micronutrient powder formulation
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- Public Health Nutrition / Volume 17 / Issue 7 / July 2014
- Published online by Cambridge University Press:
- 02 July 2013, pp. 1578-1586
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Simulation of the effect of maize porridge fortified with grain amaranth or micronutrient powder containing NaFeEDTA on iron intake and status in Kenyan children
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- Journal:
- Public Health Nutrition / Volume 16 / Issue 9 / September 2013
- Published online by Cambridge University Press:
- 06 December 2012, pp. 1605-1613
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