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    • Open access
  • ISSN: 1931-4361 (Print), 1931-437X (Online)
  • Editor: Karl Storchmann New York University, USA
  • Editorial board
Journal of Wine Economics is the official publication of the American Association of Wine Economists (AAWE), a non-profit, educational organization dedicated to encouraging and communicating economic research and analyses and exchanging ideas in wine economics. The JWE provides a focused outlet for high-quality, peer-reviewed research on economic topics related to wine. The journal is open to any area related to the economic aspects of wine, viticulture, and oenology. It covers a wide array of topics, including, but not limited to: production, winery activities, marketing, consumption, as well as macroeconomic and legal topics. It is also open to research related to beer, spirits and food. The JWE is published three times a year and contains articles, short papers, notes and comments, field reports, reviews of books, films and wine events, as well as conference announcements.

Latest articles

Cambridge Economics blog

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  • Firstly, for anyone new to the journal can you briefly explain the journal’s mission and scope? The Journal of the History of Economic Thought (JHET) is the journal of the History of Economics Society and it promotes interest in and inquiry into the history of economics and related parts of intellectual history, facilitate communication and discourse among scholars and disseminate knowledge about the history of economics.…...
 

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