Prelims
Contents
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- 18 September 2007, pp. 87-88
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Research Article
Poultry Nutrition Research
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- 18 September 2007, pp. 89-91
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Whole Oats for Layers
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- 18 September 2007, pp. 92-95
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The Effect of Method of Cooking on the Moisture Content of Canned Pre-cooked Poultry Meat*
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- 18 September 2007, pp. 96-101
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Estimating Feed Needs of Hens
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- 18 September 2007, pp. 102-105
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Effect of Various Oils and Oiling Temperatures on the Keeping Quality of Shell Eggs*
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- 18 September 2007, pp. 106-113
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Ostrich Feather Industry in South Africa
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- 18 September 2007, pp. 114-115
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Poultry in Turkey1
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- 18 September 2007, pp. 116-117
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What Cooperation in Poultry Improvement Work has Accomplished in Missouri
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- 18 September 2007, pp. 118-119
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Front matter
WPS volume 4 issue 2 Cover and Front matter
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- 18 September 2007, p. f1
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