Hostname: page-component-78c5997874-g7gxr Total loading time: 0 Render date: 2024-11-15T05:19:41.517Z Has data issue: false hasContentIssue false
  • English
  • Français

Strategies for developing family poultry production at village level – Experiences from West Africa and Asia

Published online by Cambridge University Press:  18 September 2007

J.C. Riise ,
A. Permin  and
K.N. Kryger
J.C. Riise*
Affiliation:
Network for Smallholder Poultry Development (NESPOD), Dyrlaegevej 2, 1870 Frederiksberg, Denmark
A. Permin
Affiliation:
Network for Smallholder Poultry Development (NESPOD), Dyrlaegevej 2, 1870 Frederiksberg, Denmark
K.N. Kryger
Affiliation:
Network for Smallholder Poultry Development (NESPOD), Dyrlaegevej 2, 1870 Frederiksberg, Denmark
*
*Corresponding author: [email protected]
Get access

Abstract

The Danida-financed Network for Smallholder Poultry Development (NESPOD) has several years of experience in supporting family poultry development at village level by focusing on women and the poor. By taking into account that women traditionally are taking care of poultry in most countries and that livestock of the poor mainly consist of small flocks of poultry, NESPOD has developed a strategy which involves not only disease control or introduction of improved breeds, but a holistic approach also taking into consideration social, cultural, marketing, credit and general management aspects. Tools involved in the development of family poultry range from sensitisation of village groups and organisation of women in poultry groups to training of village vaccinators, farmer field schools for poor illiterate women, organisation of local vendors, use of private veterinarians, and not least involvement of national research, education and extension institutions and international organisations. Results from Bangladesh, Benin, Senegal, Burkina Faso and Togo are very promising in terms of creating non-subsidised activities with clear benefits for poor farmers as well as local entrepreneurs.

Keywords

service deliveryvaccinationorganisationtrainingimpact
Type
Research Article
Information
World's Poultry Science Journal , Volume 61 , Issue 1 , March 2005 , pp. 15 - 22
Copyright
Copyright © Cambridge University Press 2005

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Ahamed, N. (2000) The Smallholder Poultry Model in Bangladesh. Proceedings of the workshop on the possibilities for Smallholder Poultry Projects in Eastern and Southern Africa.Morogoro, Tanzania22–25 May 2000. P. 71–82Google Scholar
Aini, I. (1990) Indigenous chicken production in South-East Asia. World's Poultry Science Journal 46: 51–57.CrossRefGoogle Scholar
Alam, J. (1996) Socio-Economic Impact of Smallholder Livestock Development Project. Bangladesh Livestock Research Institute, January 1996.Google Scholar
Alam, J. (1997) Impact of smallholder livestock development project in some selected areas of rural Bangladesh. Livestock for Rural Development, Volume 9, Number 3, 1997. (http://www.cipav.org.co/lrrd/lrrd9/3/bang932.htm)Google Scholar
Alders, R., Dos Anjos, F., Bagnol, B., Fumo, A., Mata, B. and Young, M. (2002) Controlling Newcastle Disease in Village Chickens: A Training Manual. ACIAR monograph No. 86, 128 pp.Google Scholar
Askov-Jensen, H. (1996). Semi-Scavenging Poultry Flock. Proceedings of an ARDAF WorkshopMarch 25–29, 1996Tune Landboskole, Denmark (http://www.husdyr.kvl.dk/htm/php/tune96/4askovjensen.htm)Google Scholar
Bagust, T.J. (1994) Improving health for a poultry industry in Asia: a developmental perspective. Avian pathology 23: 395–404.CrossRefGoogle Scholar
Bagust, T.J. (1999) Village and free-range poultry in health and disease. Commonwealth Veterinary Association: Regional workshop on livestock production in the South Pacific Islands27–30 October 1999.Google Scholar
Bebay, C. (2003) Deliverance de services veterinaries de proximité au Togo. Veterinarires Sans Frontiers, Togo.Google Scholar
Bell, J.G. (1992) The village chicken and disease control. Tanzanian Veterinary Journal 12: 44–47.Google Scholar
Bell, J.G., Kane, M. and C. Le Jan, C. (1990) An investigation of the Disease Status of Village Poultry in Mauritania. Preventive Veterinary Medicine 8: 291–294.CrossRefGoogle Scholar
Calnek, B.W. (1998) Improving productivity in a changing world. Proceedings of the Fourth Asia Pacific Poultry Health Conference.Melbourne22–26 November p. 1–10.Google Scholar
Chrysostome, C., Riise, J.C. and Permin, A. (2002) Semi scavenging poultry model – the experience in Benin. Network for Smallholder Poultry Development. Second FAO/INFPD Electronic Conference On Family Poultry. Free Communications. (http://www.fao.org/ag/aga/AGAP/LPA/fampo1/econf/econf2/D13.htm).Google Scholar
Cts –Cykler Til Senegal (2004) Impact assessment Report. Etude d'évaluation des Projets d'aviculture villageoise à petite échelle au Sénégal exécutés par la Comité de Lutte pour la Fin de la Faim (COLUFIFA) en Casamance et par le Projet d'Organisation et de Gestion Villageoise, phase 2 (POGV2) à Kaolack (financés par Danida et FIDA). Ebbe Prag, Copenhagen, Denmark.Google Scholar
Dolberg, F. (2003) Review of Household Poultry Production as a Tool in Poverty Reduction with Focus on Bangladesh and India. Pro-poor Livestock Policy Initiative. PPLPI working Paper No. 6. FAO. 34 pages. (http://www.fao.org/ag/againfo/projects/en/pplpi/docarc/wp6.pdf).Google Scholar
FAO (2004) FAOstat. Statistical database of Food and Agriculture Organisation of the United Nations, Rome.Google Scholar
Fattah, K.A. (1999) Poultry as a tool in Poverty Eradication and Promotion of Gender Equality. Poultry as a tool in Poverty Eradication and Promotion of Gender Equality. Proceedings of a WorkshopMarch 22–26Tune LandboskoleDenmark, p. 16–28.Google Scholar
Frederiksen, L. (2004) Short presentation of Smallholder Poultry Projects in Senegal. Proceedings from NESPOD seminar18 March 2004. Network for Smallholder Poultry Development (in press).Google Scholar
Gueye, E.F. (1998) Village egg and fowl meat production in Africa. World's Poultry Science Journal 54: 73–86.Google Scholar
Gueye, E.F. (2000) Women and family poultry production in Africa. Development in Practice 10: 98–102.CrossRefGoogle Scholar
IFPRI (2000) www.cgiar.org/IFPRI.Google Scholar
Kabatange, M.A. and Katule, A.M. (1990) Rural poultry production systems in Tanzania. In: Sonaiya, E. B. (1990) Rural poultry in Africa. Conference Proceedings. Ile-Ife, Nigeria, p. 171–176.Google Scholar
Khisa, G. and Ondwasy, O.H. (2004) Curriculum for Farmers Field School on Local Chicken Production (egg to egg programme) FAO. Kenya.Google Scholar
Kyvsgaard, N. (1999) Personal communication.Google Scholar
Minga, U.M., Katule, A.M., Maeda, T. and Musasa, J. (1989) Potential and problems of the traditional chicken industry in Tanzania. Proceedings of the 7th Tanzania veterinary scientific conference. Arusha 1989. 7: 207–215.Google Scholar
Matthewman, R.W. (1977) A Survey of Small Livestock Production at the Village level in the Derived Savanna and Lowland forest Zones of South West Nigeria. University of Reading. Department of Agriculture and Horticulture. Study No. 24.Google Scholar
Network For Smallholder Poultry Development (NESPOD) (2002) MSc theses in Poultry Production and Health. Compiled by 8 MSc students from Bangladesh. 2000–2002. Network for Smallholder Poultry Development. 330 pages.Google Scholar
Network For Smallholder Poultry Development (NESPOD) (2003) Rapport du deuxième Atelier Regional de Projets d'aviculture Villageoise En Afrique De L'Ouest. Stratégies Commerciales D'aviculture Villageoise.Du 24 Au 27 Septembre 2002À Tenkodogo, Burkina Faso.Google Scholar
Network For Smallholder Poultry Development (NESPOD) (2004) Keeping Village Poultry. A technical manual on small-scale poultry production. Copenhagen, Denmark. 110 pages.Google Scholar
Nielsen, H. (2003) Review on the smallholder poultry model developed in Benin. Network for Smallholder Poultry Development.Google Scholar
Pandey, V.S. (1992) Epidemiology and economics of village poultry production in Africa: Overview. In: Pandey, V. S. and Demey, F. (1992) Village poultry production in Africa. Conference Proceedings. Rabat, Morocco, p. 124–128.Google Scholar
Permin, A. and Bisgaard, M. (1999) Ageneral review on some important diseases in free range chickens. Poultry as a tool in Poverty Eradication and Promotion of Gender Equality. Proceedings of a WorkshopMarch 22–26Tune Landboskole, Denmark, p. 181–187.Google Scholar
Permin, A. and Pedersen, G. (2000) Problems related to poultry production at village level. Proceedings of the workshop on the possibilities for Smallholder Poultry Projects in Eastern and Southern Africa.Morogoro, Tanzania22–25 May 2000. p. 65–69.Google Scholar
Riise, J.C., Permin, A., Larsen, C.E.S. and Idi, A. (2004) Optimisizing Appropriate Technology Transfer To Small Producers.WPCIstanbul Turkey8–12 June 2004 (WPC proceedings- 2004).Google Scholar
Saleque, M.A. and Mustafa, S. (1996) Landless Women and Poultry: The BRAC Model in Bangladesh. Integrated Farming in Human Development. Proceedings of a WorkshopMarch 25–29Tune Landboskole, Denmark. http://www.ihh.kvl.dk/htm/php/tune96/3Mustafa.htmGoogle Scholar
Wilson, R.T., Traore, A., Kuit, H.G. and Slingerland, M. (1987) Livestock production in central Mali: Reproduction, growth and mortality of domestic fowl under traditional management. Tropical Animal Health and Production 19: 229–236.CrossRefGoogle ScholarPubMed