Over the last several decades, agriculture in industrialized countries experienced a significant intensification as a result of the diffusion of mechanization, the widespread use of genetically improved genotypes, and the large-scale use of off-farm inputs, mainly in the form of fossil fuel energy and synthetic fertilizers and pesticides. Under the pressure of the growing agro-industrial sector, which has been oriented to promote models based on large volumes and long-distance supply chains, intensification was accompanied by progressive specialization of farms and cropping systems (Ratnadass et al., 2012). Indeed, the reduction of diversity at the field, farm, and territory level, a result of a low number of crops, the shortening of crop rotations, and a decrease in the number of cultivated genotypes, is becoming evident in many agro-environments in developed countries.

The effects of living mulch (LM) introduction and management strategies on cash crop yield, product quality and energy use were studied in a wide range of European vegetable cropping systems, climatic and soil conditions, as well as species of LM grown as agro-ecological service crops. Nine field experiments were carried out in research stations and commercial farms located in Denmark, Germany, Italy and Slovenia. Farmers’ perception of the feasibility and applicability of the LM technique was also assessed.

The results demonstrated that the LM systems with a substitutive design can be effectively implemented in vegetable production if the value of the ecological services (positive externalities) delivered by LM can counterbalance the yield loss due to the cash crop density reduction. The crop density of the system and the length of the period in which the LM and cash crop coexist are oppositely related both for competition and yield. Moreover, if an additive design is used, the LM should be sown several weeks after the cash crop planting. Overall, different cash crop genotypes (i.e., open pollinated/local cultivars in comparison with the hybrids) performed similarly. Use of human labor (HL) and fossil fuel (FF) energy slightly increased in LM systems (7%), and there was a shift in the proportion of FF and human energy consumption. The farmers’ acceptance of the LM techniques was quite high (75% of the interviewed sample), even though their critical considerations about yield quality and quantity need consideration in future research and practical implementation of LM systems.

The plant root apparatus and the surrounding micro-environment is strongly influenced by specific abiotic and biotic conditions which occur in the plant rhizosphere system. The hypothesis of the reported research was that, in an organically managed horticultural system, the use of living mulch (LM) promotes the arbuscular mycorrhizal fungi (AMF) colonization among neighboring roots, because of the coexistence of different plants roots in confined soil spaces. This effect determines nutrient uptake optimization, although roots belong to different plant species. In the reported 2-yr field experiment (2012–2013), two Italian artichoke cultivars [Cynara cardunculus L. var. scolymus (L.), Jesino cv. and Mazzaferrata cv.] were intercropped with a LM mixture of plant species and compared with a no LM control. Every year, the effect of LM on artichoke root morphology and AMF colonization was evaluated by scanning electron microscopy, in order to assess abiotic and biotic rhizosphere interactions, as affected by artichoke cultivars. Also the artichoke yield, the soil available phosphorus (P) and rhizosphere P were determined. Results showed that the LM did not reduce yield of both the artichoke cultivars, when compared with the no LM ones. Furthermore, LM has: (i) induced structural changes in artichoke roots by proliferation of root hairs resulting in an increase of effective absorbing surface; (ii) promoted the rhizosphere mycorrhizal infection which improved P uptake. The modified rhizosphere interactions were found to be cultivar-dependent, being recorded only in Jesino artichoke.

The effect of introduction strategy for living mulches (LMs) to reduce the potential nitrate leaching was investigated when grown with vegetables with high nitrogen (N) demand and low use efficiency in four European countries: Italy, Slovenia, Germany and Denmark over 2 yr. The plant N uptake and soil nitrate N content at harvest, in the autumn, and in the following spring were measured below open-pollinated and hybrid cultivars of cauliflower and leek crops. The cultivars performed differently over the 2 yr. In Italy and Slovenia, when LM of burr medic or white clover was broad sown (addition design ADD) at the same time as crop transplanting, the N uptake of crops was hampered without increasing the total aboveground N accumulation. Delaying LM sowing by 2.5–4 weeks maintained the N uptake of crops. In Germany, delaying white clover sowing for a month in cauliflower reduced soil nitrate at the start of leaching by 17–33 kg N ha−1 in the ADD design and 25 kg N ha−1 in the substitution design (SUB), where rows of cash crops were replaced by rows of LM. An overwintering LM of grass–clover incorporated in strips and root pruned decreased soil nitrate at the start of the leaching period by 35 kg N ha−1 in cauliflower, and in leek, an LM of dyer's woad decreased the soil nitrate by 55 kg N ha−1 at harvest and 30 kg N ha−1 at the start of leaching. The effect of delayed LM sowing depended on the LM species and system design. Overall, the SUB and ADD designs showed potential to reduce nitrate leaching, whereas the ADD design had stronger competition against either cash crop or LM. The key to reduce soil nitrate N without jeopardizing crop yields may be to identify suitable growing periods, sometimes combined with root pruning, for each LM species and system design. The LM introduction strategy can be used to control competition and reduce the potential leaching, but the performance depends on the intensity of the interspecific competition and the local conditions.

The effect of a ‘cover crop–vegetable cash crop’ intercropping system on arthropod dynamics and biodiversity, was investigated in four different European countries (Italy, Denmark, Germany, and Slovenia), by means of two-seasonal experiments. The soil arthropod fauna was used to compare the ecosystem services of living mulched systems with sole crop ones. The living mulch (LM) technique did not affect the infestation of cabbage caterpillar Pieris spp., showing no detrimental effect of this technique on this key pest of cabbage. In Denmark, aphid populations were higher in the sole crop system than in the LM system. In Italy, a very high level of larval parasitization was detected and in 1 year the percentage of parasitization was higher in LM (88%) than in sole crop (63%). Overall, the LM positively affected the activity density of Carabid beetles, also increasing diversity and evenness of species (Italy and Slovenia) or activity density of some taxa (Slovenia and Denmark). Our results indicate a general positive influence of LM techniques on arthropods in plant/soil systems, as shown by a high level of soil biodiversity and a general lack of negative effects on the density of canopy pests.

The aim of this study was to investigate the effect of growing in-season agro-ecological service crops as living mulch (LM) with vegetable crops, exploiting their potential to suppress weeds by filling the ecological niches otherwise occupied by weeds. Two field experiments were carried out in Denmark and Italy to compare different LM introduction strategies in organic vegetable cropping systems. In Denmark, leek (Allium porrum L.) was grown with dyers woad (Isatis tinctoria L.) LM strips, while cauliflower (Brassica oleracea L. var. botrytis) was intercropped with a broad sowed burr medic (Medicago polimorpha L., var. anglona) in Italy. Two LM times of sowing relative to cash crop transplanting––an early sowing (es LM) and a late sowing (ls LM)––were compared with a control with no LM (no LM). The effects of LM treatment on crop competitiveness, LM smother effect and weed populations were evaluated by direct measurement, visual estimation and competitive index methods. Comparison among hybrid and open pollinated cultivar responses to LM introduction was also performed. Results showed a significant higher cash crop biomass in ls LM than in es LM, with comparable yield to the weeded controls, except for es LM in Italy. Moreover, in the Danish experiment, the LM and weed biomasses were up to 5 times lower in the es LM and ls LM treatments than the weed biomass alone in no LM treatment. Reduction in weed biomass and abundance was observed also in ls LM in the Italian trial. Similarly, the competitive balance (Cb), which quantifies the ability of the cash crop to compete with neighbours, was higher in the es LM (+0.29) and ls LM (+0.72) compared with unweeded no LM control (−0.86) in Denmark. In the Italian experiment, the cauliflower showed more competitive ability against neighbours in ls LM (+0.53) and was a weak competitor in es LM (−1.51). The cash crop had higher competitive ability against LM (Cbc-lm) when sowing was more delayed in both experiments, while, in the Italian trial, the LM was more competitive against weeds (Cblm-w) in ls LM (+1.54) than in es LM (−0.41). The slight differences observed for biomass and competitive ability between the tested cultivars, highlighted similar suitability of both hybrid and open-pollinated cultivars to grow with LM. Our findings suggest the viability of the introduced LM in managing weeds and avoiding a smother effect on the crop, with particular effectiveness with delayed LM sowing.

In crop rotations, cover crops planted either before or concurrent with a main crop and maintained as a living ground cover (living mulch, LM) may provide many beneficial ecosystem services, and can be defined as ‘agro-ecological service crops’ (ASC). The objective of this research was to study the suitability of burr medic (Medicago polymorpha L. var. anglona) as an LM for organic cauliflower (Brassica oleracea L. var. botrytis) production in a Mediterranean environment. Two LM sowing times (early sowing – sowing concurrent with cauliflower transplanting versus late sowing – 3 weeks later) compared with a no living mulch control (LM-CT) were investigated in central Italy (Experiment 1), along with a comparison between two local cauliflower cultivars and a hybrid. In Southern Italy (Experiment 2), crop performance under two LM sowing times [20 days before cauliflower transplanting versus concurrent sowing (CS)] compared with a no LM-CT , with organic fertilizers and amendments allowed in organic farming as subplots, was assessed. In Experiment 1, no competition was observed between the late-sown ASC and the cash crop. An increase in crop nitrogen (N) uptake and weed mitigation was also determined in this treatment. There was a mixed response when comparing cultivar and LM interactions, with the hybrid cultivar in the late-sown LM producing the greatest yield. In Experiment 2, weather conditions had the greatest effect on crop response. However, an inverse trend between growth of the cash crop and the LM crop was observed in the CS treatment. A positive effect of LM introduction was found, particularly in altering the competitive relationship for N between the cash crop and weeds. In addition, yield results showed that, in LM systems, commercial organic fertilizers could be replaced with locally available organic fertilizers and amendments without any yield penalty. The effectiveness of LM strategies will thus depend on several factors: type of LM, cultivar of vegetable, weather, soils, length of growing season and ability to plant the cash crop into the LM. Initial research suggests the potential for burr medic as a LM for Mediterranean winter vegetable systems, but additional research is needed to ensure the viability of LM systems for longer periods of time.

Organic producers are interested in no-till cropping systems. In this study, we found that perennial clover can be converted to corn without tillage. Conversion tactics involved fall mowing in the third year of red clover, followed by between-row mowing of weeds and volunteer red clover in corn grown during the fourth year. Corn yielded 85% of the weed-free control with mowing conversion. In contrast, weed interference in tillage-based conversion and between-row tillage reduced corn yield 53%. Weed emergence was sixfold greater in the tilled conversion. Weeds were present in the corn row with mowing, but recently developed implements could control these weeds and further support a no-till conversion method.

A field experiment was established to test the impact on crop yield, total productivity and biological di-nitrogen (N2) fixation of a self-regenerating annual legume, subterranean clover (Trifolium subterraneum L.), grown in mixtures with experimental perennial wheat lines. Legume content was altered in one intermediate wheatgrass (Thinopyrum intermedium (Host) Barkworth & Dewey) and two wheat (Triticum aestivum L.) × wheatgrass (Th. spp.) hybrid-based stands by sowing the legume in the same drill row as the perennial crop, or in every second or third row, spatially separated from the perennial crop. The hybrid perennial crops were more vigorous than intermediate wheatgrass in year 1, competing strongly and reducing legume biomass over the 2 yr period leading to reduced inputs of fixed nitrogen (N). However, both hybrid crops declined to negligible levels following the first summer with only the intermediate wheatgrass persisting in adequate densities in year 2. Spatially separating the perennial crop from the legume in alternate drill rows increased legume biomass by 32–128% and clover regeneration by 31–195%, and reduced weed incursion by up to 47% compared with where it was sown in mixed rows. However, spatial separation more than halved grain yields in year 2 compared with where the perennial crop was grown in every drill row. This likely reflected changed competition dynamics where the modified spatial configurations at sowing limited the perennial crops’ access to resources. When estimates of the total inputs of fixed N from the clover (5–165 kg N ha−1 in year 2) were compared with the amounts of N removed in grain by the different perennial wheat treatments (10–55 kg N ha−1 in year 1), it appears feasible that a companion legume could fix sufficient N to maintain the N balance of a cropping system producing 1.5–2.0 t grain ha−1 each year. The inclusion of a legume increased total above-ground biomass by up to 142%, particularly in year 2, but this did not translate into increased grain yields. It seems unlikely that a self-regenerating annual legume will be able to effectively coexist among a dense perennial wheat canopy where both species are sown in the same drill row. Further research is required to develop strategies to channel more of the additional resources apparently accessed by the companion legume into grain production.