Research Article
Dietary intake of folate equivalents and risk of myocardial infarction in the European Prospective Investigation into Cancer and Nutrition (EPIC)–Potsdam study
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- 02 January 2007, pp. 465-471
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Prevalence and associated risk factors of undiagnosed diabetes among adult Moroccan Sahraoui women
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- 02 January 2007, pp. 722-727
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Prevalence of obesity, food choices and socio-economic status: a cross-sectional study in the north-west of Iran
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- 01 December 2006, pp. 996-1000
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Qualitative methods to evaluate Mediterranean diet in adults
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- 02 January 2007, pp. 147-151
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Food insecurity, weight control practices and body mass index in adolescents
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- 02 January 2007, pp. 570-574
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Apolipoprotein E polymorphism and changes in serum lipids during a family-based counselling intervention
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- 02 January 2007, pp. 859-865
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Short-term daily or weekly administration of micronutrient Sprinkles™ has high compliance and does not cause iron overload in Chinese schoolchildren: a cluster-randomised trial
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- 02 January 2007, pp. 336-344
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Changes in food supply in Mediterranean countries from 1961 to 2001
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- 02 January 2007, pp. 53-60
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Vitamin D status of 51–75-year-old Irish women: its determinants and impact on biochemical indices of bone turnover
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- 02 January 2007, pp. 225-233
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Research Paper
Sexual dysfunction and the Mediterranean diet
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- 01 December 2006, pp. 1118-1120
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Research Article
The burden of cardiovascular disease and cancer attributable to low fruit and vegetable intake in the European Union: differences between old and new Member States
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- 02 January 2007, pp. 575-583
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Association of carotenoids, tocopherols and vitamin C in plasma with allergic rhinitis and allergic sensitisation in adults
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- 02 January 2007, pp. 472-479
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The association between the body mass index of first-year female university students and their weight-related perceptions and practices, psychological health, physical activity and other physical health indicators
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- 02 January 2007, pp. 234-243
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Comparative evaluation of anthropometric measures to predict cardiovascular risk factors in Tehranian adult women
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- 02 January 2007, pp. 61-69
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Participants' willingness to consume soy foods for lowering cholesterol and receive counselling on cardiovascular disease by nutrition professionals
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- 02 January 2007, pp. 866-874
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Evaluating adherence to recommended diets in adults: the Alternate Healthy Eating Index
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- 02 January 2007, pp. 152-157
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Research Paper
Childhood obesity prevention studies: lessons learned and to be learned
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- 01 December 2006, pp. 1121-1129
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Research Article
Anaemia and vitamin A status among adolescent schoolboys in Dhaka City, Bangladesh
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- 02 January 2007, pp. 345-350
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Dietary diversity score and cardiovascular risk factors in Tehranian adults
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- 02 January 2007, pp. 728-736
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Interaction of two public health problems in Turkish schoolchildren: nutritional deficiencies and goitre
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- 01 December 2006, pp. 1001-1006
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