PRB volume 87 issue 3-4 Cover and back matter

doi:10.1017/S0269727000004218

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PRB volume 87 issue 3-4 Cover and back matter

Published online by Cambridge University Press: 05 December 2011

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Type: Back matter
Information: Proceedings of the Royal Society of Edinburgh, Section B: Biological Sciences , Volume 87 , Issue 3-4: Scottish Food and Drink , 1986 , pp. b1 - b5

DOI: https://doi.org/10.1017/S0269727000004218 [Opens in a new window]
Copyright: Copyright © Royal Society of Edinburgh 1986

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PRB volume 87 issue 3-4 Cover and back matter

Volume 87, Issue 3-4
DOI: https://doi.org/10.1017/S0269727000004218

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PRB volume 87 issue 3-4 Cover and back matter

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