Skip to main content Accessibility help

We use cookies to distinguish you from other users and to provide you with a better experience on our websites. Close this message to accept cookies or find out how to manage your cookie settings.

Close cookie message
×
  1. Home
  2. Journals
  3. Proceedings of the Nutrition Society
  4. Volume 30
Journal Home
Refine listing

Refine listing

Access:
Publication date:

Actions for selected content:

Select all | Deselect all
  • View selected items
  • Export citations
  • Download PDF (zip)
  • Save to Kindle
  • Save to Dropbox
  • Save to Google Drive

Save Search

You can save your searches here and later view and run them again in "My saved searches".

Please provide a title, maximum of 40 characters.
Cancel
×
< Back to all issues

Volume 30 - December 1971

Contents

Page 1 of 3

Corrigendum

  • Corrigendum

  • Published online by Cambridge University Press:
    28 February 2007, p. i
    • Article
      • You have access
    • PDF
    • Export citation

Short-Term Responses to the Ingestion of Food

  • Problems caused by variation in food intake in experiments on protein and nucleic acid metabolism

  • J. K. Chesters
  • Published online by Cambridge University Press:
    28 February 2007, pp. 1-7
    • Article
      • You have access
    • PDF
    • Export citation

Corrigendum

  • Corrigendum

  • Published online by Cambridge University Press:
    28 February 2007, p. i
    • Article
      • You have access
    • PDF
    • Export citation

The Regulation of Voluntary Food Intake

  • Hypothalamic control of food intake

  • F. R. Bell
  • Published online by Cambridge University Press:
    28 February 2007, pp. 103-109
    • Article
      • You have access
    • PDF
    • Export citation

Short-Term Responses to the Ingestion of Food

  • Movements of ammonia following intraruminal administration of urea or casein

  • Margaret I. Chalmers, Alice E. Jaffray, F. White
  • Published online by Cambridge University Press:
    28 February 2007, pp. 7-17
    • Article
      • You have access
    • PDF
    • Export citation

Nutrition of Hill Cattle and Sheep

  • Hill farming industry

  • J. M. M. Cunningham
  • Published online by Cambridge University Press:
    28 February 2007, pp. 195-197
    • Article
      • You have access
    • PDF
    • Export citation

The Regulation of Voluntary Food Intake

  • Physiological mechanisms for the regulation of energy balance

  • G. R. Hervey
  • Published online by Cambridge University Press:
    28 February 2007, pp. 109-116
    • Article
      • You have access
    • PDF
    • Export citation

Short-Term Responses to the Ingestion of Food

  • Some aspects of the digestion of proteins

  • J. W. G. Porter, B. A. Rolls
  • Published online by Cambridge University Press:
    28 February 2007, pp. 17-25
    • Article
      • You have access
    • PDF
    • Export citation

Nutrition of Hill Cattle and Sheep

  • Relationships between energy intake and productivity in hill sheep

  • A. J. F. Russel
  • Published online by Cambridge University Press:
    28 February 2007, pp. 197-204
    • Article
      • You have access
    • PDF
    • Export citation

Short-Term Responses to the Ingestion of Food

  • Short-term hormonal responses to oral glucose in normal and abnormal energy metabolism

  • Joyce D. Baird
  • Published online by Cambridge University Press:
    28 February 2007, pp. 26-36
    • Article
      • You have access
    • PDF
    • Export citation

The Regulation of Voluntary Food Intake

  • Metabolic and physical control of food intake in ruminants

  • J. A. Rines
  • Published online by Cambridge University Press:
    28 February 2007, pp. 116-122
    • Article
      • You have access
    • PDF
    • Export citation

Nutrition of Hill Cattle and Sheep

  • Hill pastoral resources and sheep production

  • John Eadie
  • Published online by Cambridge University Press:
    28 February 2007, pp. 204-210
    • Article
      • You have access
    • PDF
    • Export citation

  • The nutrition of the hill cow

  • D. M. Allen
  • Published online by Cambridge University Press:
    28 February 2007, pp. 211-215
    • Article
      • You have access
    • PDF
    • Export citation

The Regulation of Voluntary Food Intake

  • The regulation of body-weight in man

  • R. Passmore
  • Published online by Cambridge University Press:
    28 February 2007, pp. 122-127
    • Article
      • You have access
    • PDF
    • Export citation

Short-Term Responses to the Ingestion of Food

  • The rate of carbohydrate fermentation in the rumen

  • J. D. Sutton
  • Published online by Cambridge University Press:
    28 February 2007, pp. 36-42
    • Article
      • You have access
    • PDF
    • Export citation

The Regulation of Voluntary Food Intake

  • Food intake and growth in the newly-born

  • Elsie M. Widdowson
  • Published online by Cambridge University Press:
    28 February 2007, pp. 127-135
    • Article
      • You have access
    • PDF
    • Export citation

Short-Term Responses to the Ingestion of Food

  • Response of the liver to protein feeding

  • A. Fleck, W. H. Wunner, A. R. Henderson, Fiona C. Ballantyne, W. J. Tilstone
  • Published online by Cambridge University Press:
    28 February 2007, pp. 42-46
    • Article
      • You have access
    • PDF
    • Export citation

Nutrition of Hill Cattle and Sheep

  • Physiological factors affecting the energy cost of cold exposures

  • J. Slee
  • Published online by Cambridge University Press:
    28 February 2007, pp. 215-221
    • Article
      • You have access
    • PDF
    • Export citation

Meeting Report

  • Vitamin D: new findings on its metabolism and its role in calcium nutrition

  • D. E. M. Lawson
  • Published online by Cambridge University Press:
    28 February 2007, pp. 47-58
    • Article
      • You have access
    • PDF
    • Export citation

The Regulation of Voluntary Food Intake

  • Physiological changes affecting voluntary food intake in ruminants

  • J. M. Forbes
  • Published online by Cambridge University Press:
    28 February 2007, pp. 135-142
    • Article
      • You have access
    • PDF
    • Export citation

Page 1 of 3