Skip to main content Accessibility help

We use cookies to distinguish you from other users and to provide you with a better experience on our websites. Close this message to accept cookies or find out how to manage your cookie settings.

Close cookie message
×
  1. Home
  2. Journals
  3. Proceedings of the Nutrition Society
  4. Volume 16 Issue 1
Journal Home
Refine listing

Refine listing

Access:
Publication date:

Actions for selected content:

Select all | Deselect all
  • View selected items
  • Export citations
  • Download PDF (zip)
  • Save to Kindle
  • Save to Dropbox
  • Save to Google Drive

Save Search

You can save your searches here and later view and run them again in "My saved searches".

Please provide a title, maximum of 40 characters.
Cancel
×
< Back to all issues

Volume 16 - Issue 1 - March 1957

Contents

Page 1 of 2

Prelims

  • Directions to Contributors

  • Published online by Cambridge University Press:
    28 February 2007, pp. i-iii
    • Article
      • You have access
    • PDF
    • Export citation

Grassland and the Feeding of Livestock

  • The Grassland Environment

  • William Davies
  • Published online by Cambridge University Press:
    28 February 2007, pp. 1-8
    • Article
      • You have access
    • PDF
    • Export citation

  • Nitrogenous fertilizers and the production of crops and grass

  • W. Holmes, D. T. A. Aldrich
  • Published online by Cambridge University Press:
    28 February 2007, pp. 9-14
    • Article
      • You have access
    • PDF
    • Export citation

  • Fertilizer Nitrogen and Milk Production from Grassland

  • A. S. Barker
  • Published online by Cambridge University Press:
    28 February 2007, pp. 14-20
    • Article
      • You have access
    • PDF
    • Export citation

  • The Measurement of Pasture Output

  • W. F. Raymond
  • Published online by Cambridge University Press:
    28 February 2007, pp. 20-25
    • Article
      • You have access
    • PDF
    • Export citation

  • Some Effects of Spring Grass on Rumen Digestion and the Metabolism of the Dairy Cow

  • M. J. Head, J. A. F. Rook
  • Published online by Cambridge University Press:
    28 February 2007, pp. 25-30
    • Article
      • You have access
    • PDF
    • Export citation

  • The Influence of Pasture on the Vitamin A and Carotene in the Milk of Cows

  • W. A. McGillivray, S. Y. Thompson
  • Published online by Cambridge University Press:
    28 February 2007, pp. 30-36
    • Article
      • You have access
    • PDF
    • Export citation

Nutrition in Pregnancy

  • Chairman's introductory remarks

  • R. C. Garry
  • Published online by Cambridge University Press:
    28 February 2007, pp. 37-38
    • Article
      • You have access
    • PDF
    • Export citation

  • Changing concepts in the nutritional physiology of human pregnancy

  • Isabella Leitch
  • Published online by Cambridge University Press:
    28 February 2007, pp. 38-45
    • Article
      • You have access
    • PDF
    • Export citation

  • Technique and perspective in clinical and dietary studies of human pregnancy

  • A. M. Thomson
  • Published online by Cambridge University Press:
    28 February 2007, pp. 45-51
    • Article
      • You have access
    • PDF
    • Export citation

  • Placental transmission and foetal nutrition

  • E. C. Amoroso
  • Published online by Cambridge University Press:
    28 February 2007, p. 51
    • Article
      • You have access
    • PDF
    • Export citation

  • The effects of defective nutrition during pregnancy in farm livestock

  • K. L. Blaxter
  • Published online by Cambridge University Press:
    28 February 2007, pp. 52-58
    • Article
      • You have access
    • PDF
    • Export citation

The Nutrition of Laboratory Animals

  • Modern ways of feeding laboratory animals

  • W. Lane-Petter
  • Published online by Cambridge University Press:
    28 February 2007, pp. 59-62
    • Article
      • You have access
    • PDF
    • Export citation

  • The commercial manufacture of compressed diets for laboratory animals*

  • J. Cassidy
  • Published online by Cambridge University Press:
    28 February 2007, pp. 63-66
    • Article
      • You have access
    • PDF
    • Export citation

  • The assessment of the diets of laboratory animals

  • Gwendoline G. Weeks
  • Published online by Cambridge University Press:
    28 February 2007, pp. 66-70
    • Article
      • You have access
    • PDF
    • Export citation

  • Nutrient reqirements of rats and mice

  • W. F. J. Cuthbertson
  • Published online by Cambridge University Press:
    28 February 2007, pp. 70-76
    • Article
      • You have access
    • PDF
    • Export citation

  • Problems encountered in studying the nutrition of the cat (Felis catus Linn.)

  • Patricia P. Scott
  • Published online by Cambridge University Press:
    28 February 2007, pp. 77-83
    • Article
      • You have access
    • PDF
    • Export citation

  • The role of an adequate diet in the production of healthy guinea–Pigs

  • J. Stuart Paterson
  • Published online by Cambridge University Press:
    28 February 2007, pp. 83-87
    • Article
      • You have access
    • PDF
    • Export citation

  • Monkey welfare

  • E. M. Hume
  • Published online by Cambridge University Press:
    28 February 2007, pp. 87-93
    • Article
      • You have access
    • PDF
    • Export citation

  • Some aspects of the feeding of dogs and other carnivora

  • G. H. Bourne
  • Published online by Cambridge University Press:
    28 February 2007, pp. 93-98
    • Article
      • You have access
    • PDF
    • Export citation

Page 1 of 2