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KYM ANDERSON (ed.): The International Economics of Wine. World Scientific Publishing, Singapore, Hackensack, NJ, 2020, 712 pp., ISBN-13: 978-9811202087 (hardcover), $198.
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KYM ANDERSON (ed.): The International Economics of Wine. World Scientific Publishing, Singapore, Hackensack, NJ, 2020, 712 pp., ISBN-13: 978-9811202087 (hardcover), $198.
Published online by Cambridge University Press: 05 January 2021
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- Copyright © The Author(s), 2020. Published by Cambridge University Press on behalf of American Association of Wine Economists
References
Anderson, K. (2020). Growth and Cycles in Australia's Wine Industry. Adelaide, South Australia: University of Adelaide Press.Google Scholar
Anderson, K., and Jensen, H. G. (2016). How much government assistance do European wine producers receive? Journal of Wine Economics, 11(2), 289–305.CrossRefGoogle Scholar
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