Hostname: page-component-cd9895bd7-p9bg8 Total loading time: 0 Render date: 2024-12-25T14:12:37.441Z Has data issue: false hasContentIssue false
  • English
  • Français

Effects of Temperature on the Deformability of Red Blood Cells of Rainbow Trout and Ray

Published online by Cambridge University Press:  11 May 2009

G. M. Hughes  and
Y. Kikuchi
G. M. Hughes
Affiliation:
Research Unit for Comparative Animal Respiration, University of Bristol, Woodland Road, Bristol BS8 1UG
Y. Kikuchi
Affiliation:
Research Unit for Comparative Animal Respiration, University of Bristol, Woodland Road, Bristol BS8 1UG
Get access Rights & Permissions [Opens in a new window]

Extract

When red blood cells are subjected to mechanical stresses, they change shape with very little resistance. Such deformability of erythrocytes plays a crucial role in their function and survival in the circulation since they must undergo large deformation whenever they pass through narrow capillary vessels. While this mechanical characteristic of erythrocytes has been attributed to their unique cellular structure, it has also been shown that considerable alterations in this property result from changes in cellular metabolism and in surrounding plasma physicochemistry (Weed, LaCelle & Merrill, 1969; Kikuchi & Koyama, 1984a, b). It might be supposed, therefore that red blood cell deformability would be modified, when animals are exposed to different environmental conditions, with significant effects on their acclimatization or survival under the varied conditions. However, little is known of this aspect of fish cardiovascular physiology.

Type
Research Article
Information
Journal of the Marine Biological Association of the United Kingdom , Volume 68 , Issue 4 , November 1988 , pp. 619 - 625
Copyright
Copyright © Marine Biological Association of the United Kingdom 1988

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

REFERENCES

Hughes, G. M., Albers, C., Muster, D. & Gotz, K. H., 1983. Respiration of the carp (Cyprinus carpio) at 10 and 20 °C and the effects of hypoxia. Journal of Fish Biology, 22, 613–628.CrossRefGoogle Scholar
Hughes, G. M. & Kikuchi, Y., 1984. Effects of in vivo and in vitro changes in Po2 on the deformability of red blood cells of rainbow trout (Salmo gairdneri R.). Journal of Experimental Biology, 111, 253–257.CrossRefGoogle ScholarPubMed
Hughes, G. M., Kikuchi, Y. & Barrington, J., 1986. Physiological salines and the mechanical properties of trout red blood cells. Journal of Fish Biology, 29, 393–402.CrossRefGoogle Scholar
Hughes, G. M., Kikuchi, Y. & Watari, H., 1982. A study of the deformability of red blood cells of a teleost fish, the yellowtail (Seriola quinqueradiata), and a comparison with human erythrocytes. Journal of Experimental Biology, 96, 209–220.CrossRefGoogle Scholar
Hughes, G. M. & Koyama, T., 1988. Effect of temperature on the deformability of a lamprey (Entosphenus japonicus) and Pacific salmon (Onchorhynchus keta) red blood cells using a modified filtration method. Journal of Fish Biology, in press.CrossRefGoogle Scholar
Hughes, G. M., O'neill, J. G. & Van Aardt, W. J., 1976. An electrolytic method for determining oxygen dissociation curves using small blood samples: the effect of temperature on trout and human blood. Journal of Experimental Biology, 65, 21–38.CrossRefGoogle ScholarPubMed
Hughes, G. M. & Wood, S. C., 1974. Respiratory properties of the blood of the thornback ray. Experientia, 30, 167–168.CrossRefGoogle Scholar
Kikuchi, Y., Arai, T. & Koyama, T., 1983. Improved filtration method for red cell deformability measurement. Medical & Biological Engineering & Computing, 21, 270–276.CrossRefGoogle ScholarPubMed
Kikuchi, Y., Horimoto, M. & Koyama, T., 1979. Reduced deformability of erythrocytes exposed to hypercapnia. Experientia, 35, 343—344.CrossRefGoogle ScholarPubMed
Kikuchi, Y., Horimoto, M., Koyama, T., Koyama, Y. & Tozawa, S., 1980. Estimation of pore passage time of red blood cells in normal subjects and patients with renal failure. Experientia, 36, 325–326.CrossRefGoogle ScholarPubMed
Kikuchi, Y., Hughes, G. M., Koyama, T., Kakiuchi, Y. & Araiso, T., 1985. Effects of temperature and transfer from seawater to freshwater on blood microrheology in Pacific salmon. Japanese Journal of Physiology, 35, 683–688.Google ScholarPubMed
Kikuchi, Y., Hughes, G. M. & Albers, C., 1982. Temperature dependence of the deformability of carp (Cyprinus carpio) red blood cells. Experientia, 38, 822–823.CrossRefGoogle ScholarPubMed
Kikuchi, Y. & Koyama, T., 1983. Cholesterol induced impairment in red cell deformability and its improvement by vitamin E. Clinical Hemorheology, 3, 375–382.Google Scholar
Kikuchi, Y. & Koyama, T., 1984 a. Red blood cell deformability and protein adsorption on red blood cell surface. American Journal of Physiology, 247 (Heart Circulatory Physiology, 16), H739-H747.Google ScholarPubMed
Kikuchi, Y. & Koyama, T., 1984 b. Effects of Na+ and K+ on protein adsorption on red blood cell surface. American Journal of Physiology, 247 (Heart Circulatory Physiology, 16), H748-H753.Google Scholar
Kikuchi, Y., Koyama, T., Koyama, Y., Tozawa, S., Arai, T., Horimoto, M. & Kakiuchi, Y., 1982. Red blood cell deformability in renal failure. Nephron, 30, 8–14.CrossRefGoogle ScholarPubMed
Randall, D. J., 1982. The control of respiration and circulation in fish during exercise and hypoxia. Journal of Experimental Biology, 100, 275–288.CrossRefGoogle Scholar
Soivio, A., Westman, K. & Nyholm, K., 1974. Changes in haematocrit values in blood samples treated with and without oxygen: a comparative study with four salmonid species. Journal of Fish Biology, 6, 763–769.CrossRefGoogle Scholar
Weed, R. I., LaCelle, P. L. & Merrill, E. W., 1969. Metabolic dependence of red cell deformability. Journal of Clinical Investigation, 48, 795–809.CrossRefGoogle ScholarPubMed