Hostname: page-component-cd9895bd7-lnqnp Total loading time: 0 Render date: 2024-12-25T13:44:07.182Z Has data issue: false hasContentIssue false
  • English
  • Français

Effects of Feeding and of Chemical Stimulation on the Oxygen Uptake of Nassarius Reticulatus (Gastropoda: Prosobranchia)

Published online by Cambridge University Press:  11 May 2009

Mary Crisp ,
John Davenport  and
Sandra E. Shumway
Mary Crisp
Affiliation:
Department of Biological Sciences, The University, Dundee
John Davenport
Affiliation:
Department of Biological Sciences, The University, Dundee
Sandra E. Shumway
Affiliation:
N.E.R.C. Unit of Marine Invertebrate Biology, Marine Science Laboratories, Menai Bridge, Gwynedd
Get access Rights & Permissions [Opens in a new window]

Extract

Nassarius reticulatus, like most other members of the Nassariidae and Buccinidae, is a scavenger. It apparently relies on the rapid detection and location of a food supply which is intermittently and unpredictably available. The olfactory reactions of Nassarius species are well-adapted for finding dead or damaged animals (Copeland, 1918). Stimuli indicating the presence of food provoke an impressive increase in activity of most starved Nassarius (Dimon, 1905; Copeland, 1918). Recently-fed whelks, however, often fail to respond to the same stimuli (Crisp, in preparation).

Type
Research Article
Information
Journal of the Marine Biological Association of the United Kingdom , Volume 58 , Issue 2 , May 1978 , pp. 387 - 399
Copyright
Copyright © Marine Biological Association of the United Kingdom 1978

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

REFERENCES

Aldrich, J. C. 1975. Individual variability in oxygen consumption rates of fed and starved Cancer pagurus and Maia squinado. Comparative Biochemistry and Physiology 51A, 175–183.CrossRefGoogle ScholarPubMed
Bayne, B. L. 1971. Oxygen consumption by three species of lamellibranch molluscs in declining ambient oxygen tension. Comparative Biochemistry and Physiology, 40A, 955–970.CrossRefGoogle Scholar
Bayne, B. L. & Scullard, C. S. 1977. An apparent specific dynamic action in Mytilus edulis L. Journal of the Marine Biological Association of the United Kingdom, 57, 371–378.CrossRefGoogle Scholar
Brown, F. A.Bennett, M. F. & Webb, H. M. 1954. Persistent daily and tidal rhythms of oxygen consumption in fiddler crabs. Journal of Cellular and Comparative Physiology, 44, 477–505.CrossRefGoogle Scholar
Copeland, M. 1918. The olfactory reactions and organs of the marine snails Alectrion obsoleta (Say) and Busycon canaliculatum (L.). Journal of Experimental Zoology, 25, 177–227.CrossRefGoogle Scholar
Davenport, J. 1976. A technique for the measurement of oxygen consumption in small aquatic organisms. Laboratory Practice, 25, 693–695.Google ScholarPubMed
Dimon, A. C. 1905. Nassa obsoleta. Cold Spring Harbor Monographs, 5, 1–48.Google Scholar
Martoja, M. 1964. Contribution a l'étude de l'appareil digestif et de la digestion chez les gastéropodes carnivores de la famille des nassaridés. Cellule, 64, 237–334.Google Scholar
Prosser, C. L. 1973. Comparative Animal Physiology, 3rd edition. W. B. Saunders.Google Scholar
Saunders, R. L. 1963. Respiration of the Atlantic cod. Journal of the Fisheries Research Board of Canada, 20, 373–386.CrossRefGoogle Scholar
Thompson, R. J. & Bayne, B. L. 1972. Active metabolism associated with feeding in the mussel, Mytilus edulis L. Journal of Experimental Marine Biology and Ecology, 9, 111–124.CrossRefGoogle Scholar
Wallace, J. C. 1973. Feeding, starvation and metabolic rate in the shore crab Carcinus maenas. Marine Biology, 20, 277–281.CrossRefGoogle Scholar