Crossref Citations
This article has been cited by the following publications. This list is generated based on data provided by Crossref.
Erdkamp, Paul
2005.
The Grain Market in the Roman Empire.
Scheidel, Walter
Morris, Ian
and
Saller, Richard P.
2007.
The Cambridge Economic History of the Greco-Roman World.
Scheidel, Walter
2007.
The Cambridge Economic History of the Greco-Roman World.
p.
38.
Scheidel, Walter
2009.
Economy and Quality of Life in the Roman World.
SSRN Electronic Journal,
Scheidel, Walter
2012.
The Cambridge Companion to the Roman Economy.
Marston, John M.
and
Miller, Naomi F.
2014.
Intensive agriculture and land use at Roman Gordion, central Turkey.
Vegetation History and Archaeobotany,
Vol. 23,
Issue. 6,
p.
761.
2015.
A Companion to Food in the Ancient World.
p.
403.
Bowes, K.
Mercuri, A.M.
Rattighieri, E.
Rinaldi, R.
Arnoldus-Huyzendveld, A.
Ghisleni, M.
Grey, C.
Mackinnon, M.
and
Vaccaro, E.
2015.
Palaeoenvironment and land use of Roman peasant farmhouses in southern Tuscany.
Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology,
Vol. 149,
Issue. 1,
p.
174.
Murphy, Charlene
2016.
Finding millet in the Roman world.
Archaeological and Anthropological Sciences,
Vol. 8,
Issue. 1,
p.
65.
Bettini, Maurizio
and
Short, William Michael
2018.
The World through Roman Eyes.
Çakırlar, Canan
and
Marston, John M.
2019.
Rural Agricultural Economies and Military Provisioning at Roman Gordion (Central Turkey).
Environmental Archaeology,
Vol. 24,
Issue. 1,
p.
91.
Riccomi, Giulia
Minozzi, Simona
Zech, Jana
Cantini, Federico
Giuffra, Valentina
and
Roberts, Patrick
2020.
Stable isotopic reconstruction of dietary changes across Late Antiquity and the Middle Ages in Tuscany.
Journal of Archaeological Science: Reports,
Vol. 33,
Issue. ,
p.
102546.
Roselaar, Saskia
2020.
A Companion to Ancient Agriculture.
p.
417.
Heinrich, Frits
Hansen, Annette M.
and
Erdkamp, Paul
2021.
Roman isotopes and economic meaning: millets, manure, mobility, marine signals, and Malthus.
Archaeological and Anthropological Sciences,
Vol. 13,
Issue. 3,
Lodwick, Lisa
Campbell, Gill
Crosby, Vicky
and
Müldner, Gundula
2021.
Isotopic Evidence for Changes in Cereal Production Strategies in Iron Age and Roman Britain.
Environmental Archaeology,
Vol. 26,
Issue. 1,
p.
13.
Ayarza, Miguel
Rao, Idupulapati
Vilela, Lourival
Lascano, Carlos
and
Vera-Infanzón, Raul
2022.
Vol. 173,
Issue. ,
p.
163.
Feito, Jessica
2023.
Plant Use and Agriculture in Roman Italy.
Archaeology of Food and Foodways,
Vol. 1,
Issue. 2,
p.
123.
Trentacoste, Angela
MacKinnon, Michael
Day, Christopher
Le Roux, Petrus
Buckley, Michael
McCallum, Myles
and
Carroll, Maureen
2023.
Isotopic Insights into Livestock Production in Roman Italy: Diet, Seasonality, and Mobility on an Imperial Estate.
Environmental Archaeology,
p.
1.
Lodwick, Lisa
2023.
Cultivating Villa Economies: Archaeobotanical and Isotopic Evidence for Iron Age to Roman Agricultural Practices on the Chalk Downlands of Southern Britain.
European Journal of Archaeology,
Vol. 26,
Issue. 4,
p.
445.
Ragno, Roberto
2024.
Sheep and goats taxonomic abundance trends in 1st millennium CE southern Italy: Multilevel bayesian modelling of NISP datasets.
Journal of Archaeological Science,
Vol. 171,
Issue. ,
p.
106068.