Francis Barker, Peter Hulme and Margaret Iversen (eds.), Cannibalism and the Colonial World (Cambridge: Cambridge University Press, 1998), pp. xiv+309, £40.00, £13.95 pb; $59.95, $19.95 pb.

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Francis Barker, Peter Hulme and Margaret Iversen (eds.), Cannibalism and the Colonial World (Cambridge: Cambridge University Press, 1998), pp. xiv+309, £40.00, £13.95 pb; $59.95, $19.95 pb.

Volume 31, Issue 3
HILAIRE KALLENDORF ^(a1)
DOI: https://doi.org/10.1017/S0022216X99225370

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Francis Barker, Peter Hulme and Margaret Iversen (eds.), Cannibalism and the Colonial World (Cambridge: Cambridge University Press, 1998), pp. xiv+309, £40.00, £13.95 pb; $59.95, $19.95 pb.

Volume 31, Issue 3
HILAIRE KALLENDORF ^(a1)
DOI: https://doi.org/10.1017/S0022216X99225370

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Francis Barker, Peter Hulme and Margaret Iversen (eds.), Cannibalism and the Colonial World (Cambridge: Cambridge University Press, 1998), pp. xiv+309, £40.00, £13.95 pb; $59.95, $19.95 pb.

Volume 31, Issue 3
HILAIRE KALLENDORF ^(a1)
DOI: https://doi.org/10.1017/S0022216X99225370

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Francis Barker, Peter Hulme and Margaret Iversen (eds.), Cannibalism and the Colonial World (Cambridge: Cambridge University Press, 1998), pp. xiv+309, £40.00, £13.95 pb; $59.95, $19.95 pb.

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