Published online by Cambridge University Press: 27 March 2009
The influence of growing plants on nitrification in the soil was studied by means of small lysimeters of which four were planted to a perennial grass, four to an annual millet crop and four were left fallow.
Nitrification was entirely repressed under the grass from the second season after its establishment onwards, and did not take place even when the grass was dormant in winter. This was due to a direct influence of the living root, since in the fallow soil which was treated similarly, nitrification took place freely throughout the winter. Under the annual crop a repression of nitrification could be detected only towards maturity of the crop and the soil solution was completely depleted of nitrates at this period. Nitrification was resumed, however, immediately after the crop was ripe and had died off and continued through the winter.
During the period that nitrification was depressed replaceable ammonia made its appearance in the soil in more than normal quantities. This fact is hold to indicate that the plant exerts its influence on the mineralization of nitrogen in the soil by paralysing the autotrophic dehydrogenase system of the nitrifying organisms without interfering with the process of ammonification and not, as has been claimed, by excreting such quantities of carbonaceous matter that nitrates are reassimilated by micro-organisms.
By virtue of the constancy of the carbon-nitrogen ratio in soils this influence of plants on the mineralization of nitrogen has a very important bearing on the conservation of soil humus and consequently on any system of alternate husbandry. Some of its implications were discussed with particular reference to local fertilizer practice and field experience.