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Scientific Temperance Instruction in the Schools

Published online by Cambridge University Press:  24 February 2017

Extract

In a noteworthy address delivered to the Fulton County, New York, Teachers' Institute in 1869, Miss Julia Colman, a temperance writer, stressed the need for school temperance instruction. During the next few years other spokesmen made similar appeals, and in 1873 the National Temperance Society officially advocated the introduction into public and private schools of a physiology textbook that would discuss the origin, nature, and effects upon the human system of alcohol. Between 1874 and 1878 the Woman's Christian Temperance Union (WCTU) actively attempted to further the scientific temperance campaign by creating numerous departments and committees of work. Not until Mrs. Mary Hanchett Hunt assumed leadership, however, did the campaign receive disciplined direction.

Type
Research Article
Copyright
Copyright © 1961, University of Pittsburgh Press 

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References

Notes

1. Journal of the Proceedings and Addresses of the National Educational Association (NEA), 1886, 81.Google Scholar

2. Ibid., 82.Google Scholar

3. See minutes of the National Woman's Christian Temperance Union (NWCTU), 1874, 25; 1889, 53.Google Scholar

4. This writer's biographical essay of Mrs. Hunt, containing additional information, will appear in the forthcoming Notable American Women, 1607–1950, A Biographical Dictionary, to be published by Radcliffe College.Google Scholar

5. Minutes of the NWCTU, 1879, 112–113.CrossRefGoogle Scholar

6. Ibid., 1880, 29.Google Scholar

7. Ibid., 1881, i–iv; NEA Proceedings, 1886, 84.Google Scholar

8. Minutes of the NWCTU, 41.Google Scholar

9. Hunt, Mary H., An Epoch of the Nineteenth Century (Boston: Foster, 1907), 37.Google Scholar

10. Ibid., 19.Google Scholar

11. NEA Proceedings, 1886, 89, 97.Google Scholar

12. Ibid., 189.Google Scholar

13. Ibid., 103; Hunt, Epoch, 19; Emma L. Transeau, “The Development of the Text-Book,” Union Signal, LVI (June 21, 1930), 19.Google Scholar

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15. NEA Proceedings, 1886, 100.Google Scholar

16. U. S. Statutes at Large, Vol. XXIV, 69; Senate Reports, 49th Congress, 1 Session, Vol. I, No. 85.Google Scholar

17. Congressional Record, 49th Congress, 1 Session, Vol. 17, pt. 1, p. 1084; Rt. 3, p. 2480.Google Scholar

18. Hunt, See, Epoch, 15.Google Scholar

19. Congressional Record, op. cit., pt. 5, p. 4603.Google Scholar

20. Report of the U. S. Commissioner of Education, 1889–1890, II, 714.Google Scholar

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22. Hunt, , Epoch, 23.Google Scholar

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28. NEA Proceedings, 1886, 88; Report, Comm. of Ed., 1901–1902, I, 327; Ohio School Report, 1887, 156; Laws of Ohio, Vol. 94, 936.Google Scholar

29. The most conspicuous example was Connecticut. See Report, Comm. of Ed., 1900–1901, I, 1037, 1039; “Temperance Teaching and Recent Legislation in Connecticut,” Educational Review, XXIII (March, 1901), 233.Google Scholar

30. The NEA passed resolutions to this effect in 1880, 1884, 1900, and 1901. See NEA Proceedings, 1880, 157; 1884, 15; 1900, 187; 1901, 193.Google Scholar

31. Hunt, , Epoch, 40.Google Scholar

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33. The author was Miss Alice Guernsey. The books were The Child's Health Primer, for use in the primary grades, and Young People's Physiology, for use in the intermediate grades. See Transeau, “The Development of Textbooks,” 6.Google Scholar

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35. Hunt, See, Epoch, 6.Google Scholar

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37. Hunt, , Epoch, 49.Google Scholar

38. Ibid., 68.Google Scholar

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41. Bowditch, and Hodge, , op. cit., 34.Google Scholar

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44. Hunt, , Epoch, 51; Henry Sabin, “Scientific Temperance Instruction,” Education, XX (May, 1900), 532.Google Scholar

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46. Hunt, , Epoch, 31, 5253.Google Scholar

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48. Minutes of the NWCTU, 1907, 79, 118, 238–239.Google Scholar

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50. See the statistical analysis in the Anti-Saloon League Yearbook, 1913, 17. The drinking habits of the immigrants during those years was responsible for only a part of the increase.Google Scholar