Book Review
Agricultural Values of Plant Genetic Resources. Edited by R. E. Evenson, D. Gollin and V. Santaniello. Wallingford, UK: CAB INTERNATIONAL (1998), pp. 285, £40.00. ISBN 0-85199-295-1.
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Agricultural Biotechnology in International Development. Edited by C. L. Ives and B. M. Bedford. Wallingford, UK: CAB INTERNATIONAL (1998), pp. 354, £55.00. ISBN 0-85199-278-1.
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Feeding the Ten Billion: Plants and Population Growth. Edited by L. T. Evans. Cambridge: Cambridge University Press (1998), pp. 245, hardback £35.00, paperback £11.95. ISBN 0-521-64081-4/5.
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Lupins as Crop Plants: Biology, Production and Utilization. Edited by J. S. Gladstones, C. Atkins and J. Hamblin. Wallingford, UK: CAB INTERNATIONAL (1998), pp. 465, £75.00. ISBN 0-8519-9224-2.
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The Pathology of Food and Pasture Legumes. Edited by D. J. Allen and J. M. Lenné. Wallingford, UK: CAB INTERNATIONAL and Hyderabad, India: ICRISAT (1997), pp. 750, £95.00. ISBN 0-85199-1666-1.
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Take-all Disease of Cereals – A Regional Perspective. Edited by D. Hornby, with contributions from G. L. Bateman, R. J. Gutteridge, P. Lucas, A. E. Osborn, E. Ward and D. J. Yarham. Wallingford, UK: CAB INTERNATIONAL (1998), pp. 384, £65.00. ISBN 0-85199-1246.
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Farms of Tomorrow Revisited. Community Supported Farms, Farm Supported Communities. By T. Groh and S. McFadden. USA: Chelsea Green (1998), pp. 312, £12.95. ISBN 0-938250-13-2.
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The Silviculture of Mahogany. By J. E. Mayhew and A. C. Newton. Wallingford, UK: CAB INTERNATIONAL (1998), pp. 226, £25.00. ISBN 0-85199-307-9.
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Handbook of Vegetable Science and Technology. Edited by D. K. Salunkhe and S. S. Kadam. New York: Marcel Dekker Inc. (1998), pp. 721, US$195.00. ISBN 0-8247-0105-4.
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