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ENHANCING ON-FARM VARIETAL DIVERSITY THROUGH PARTICIPATORY VARIETAL SELECTION: A CASE STUDY FOR CHAITE RICE IN NEPAL

Published online by Cambridge University Press:  17 April 2001

K. D. JOSHI
Affiliation:
Local Initiatives for Biodiversity, Research and Development (LI-BIRD), PO Box 324 Pokhara, Nepal
M. SUBEDI
Affiliation:
Lumle Agricultural Research Centre PO Box 1 Pokhara, Nepal
R. B. RANA
Affiliation:
Local Initiatives for Biodiversity, Research and Development (LI-BIRD), PO Box 324 Pokhara, Nepal
K. B. KADAYAT
Affiliation:
Lumle Agricultural Research Centre PO Box 1 Pokhara, Nepal
B. R. STHAPIT
Affiliation:
Division of Agricultural Botany, Nepal Agricultural Research Council (NARC), PO Box 1135 Khumaltar, Nepal

Abstract

To enhance the diversification of rice varieties for the specific needs of farmers through a participatory varietal selection (PVS) approach, four pre-release and one released chaite rice varieties were distributed in 20 villages of the Western Hills of Nepal in 1991. A survey conducted during June 1993 found that varietal diversity increased in all locations and in 80% of the study area at least two new rice varieties were reported where only CH 45 was grown before the distribution. On-farm varietal diversity was further enhanced by farmer-to-farmer dissemination of new rice varieties. All the rice varieties tested were adopted, but the adoption level varied between locations. Of the households surveyed 37% were growing the new rice varieties and a further 57% were aware of those varieties within two years of introduction. The PVS approach provided farmers with the benefits of new genetic materials five to six years in advance of the formal system and with minimum effort. Institutionalization of the PVS approach and the use of the farmers' network of information and seed exchange, involving relevant grassroots level institutions, can improve the effectiveness of the variety evaluation system.

Type
Research Article
Copyright
© 1997 Cambridge University Press

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