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Armin Schopen: Das Qāt: Geschichte und Gebrauch des Genussmittels Catha edulis Forsk. in der Arabischen Republik Jemen. (Arbeiten aus dem Seminar für Völkerkunde der Johann Wolfgang Goethe-Universität, Frankfurt am Main, Bd. 8.) [iv], 290 pp. Wiesbaden: Franz Steiner Verlag GmbH, 1978. DM 28.
Published online by Cambridge University Press: 24 December 2009
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- Copyright © School of Oriental and African Studies 1979