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Volume 16 - February 1962

Contents

Page 1 of 4

Research Article

  • Severe undernutrition in growing and adult animals: 9.* The effect of undernutrition and its relief on the mechanical properties of bone

  • R. A. McCance, J. W. T. Dickerson, G. H. Bell, Olive Dunbar, A. Gibb
  • Published online by Cambridge University Press:
    09 March 2007, pp. 1-12
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  • An investigation into protein digestion with 14C-labelled protein: 2.* The transport of 14C-labelled nitrogenous compounds in the rat and cat†‡

  • R. Dawson, J. W. G. Porter
  • Published online by Cambridge University Press:
    09 March 2007, pp. 27-38
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  • Skeletal development of suckling kittens with and without supplementary calcium phosphate

  • Jean E. Slater, Elsie M. Widdowson
  • Published online by Cambridge University Press:
    09 March 2007, pp. 39-48
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  • Comparison of procedures for assessing nitrogen retention in chicks*

  • W. R. Sanslone, R. L. Squibb
  • Published online by Cambridge University Press:
    09 March 2007, pp. 59-63
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  • Digestion of foodstuffs in the rumen of the sheep and the passage of digesta through its compartments: 3.* The progress of nitrogen digestion

  • R. A. Weller, A. F. Pilgrim, F. V. Gray
  • Published online by Cambridge University Press:
    09 March 2007, pp. 83-90
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  • Vitamin D in the blood of sheep

  • A. C. Dalgarno, R. Hill, I. McDonald
  • Published online by Cambridge University Press:
    09 March 2007, pp. 91-97
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  • Studies on magnesium in ruminant nutrition: 4.* Balance trials on sheep given different amounts of grass nuts

  • A. C. Field
  • Published online by Cambridge University Press:
    09 March 2007, pp. 99-107
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  • Tocopherol, selenium and ubiquinone in the turkey and the pigeon

  • A. T. Diplock, J. Bunyan, E. E. Edwin, J. Green
  • Published online by Cambridge University Press:
    09 March 2007, pp. 109-114
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  • Factors affecting the voluntary intake of food by cows: 3.* The effect of urea on the voluntary intake of oat straw

  • R. C. Campling, M. Freer, C. C. Balch
  • Published online by Cambridge University Press:
    09 March 2007, pp. 115-124
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  • The assimilation of ammonia nitrogen by bacteria of the rumen of sheep

  • A. T. Phillipson, Marjorie J. Dobson, T. H. Blackburn, Mildred Brown
  • Published online by Cambridge University Press:
    09 March 2007, pp. 151-166
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  • The effect of a copper-deficient diet on the concentration of copper in the nervous system and other tissues of the rat

  • P. J. Warren
  • Published online by Cambridge University Press:
    09 March 2007, pp. 167-173
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  • A note on the method of Miller & Payne for prediction of protein value

  • L. R. Njaa
  • Published online by Cambridge University Press:
    09 March 2007, pp. 185-190
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  • Diet and plasma protein composition

  • A. E. Bender, B. H. Doell
  • Published online by Cambridge University Press:
    09 March 2007, pp. 191-197
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Page 1 of 4