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Parsley, polyphenols and nutritional antioxidants

Published online by Cambridge University Press:  09 March 2007

Garry G. Duthie
Garry G. Duthie
Affiliation:
Rowett Research Institute, Greenburn Road Aberdeen, AB21 9SB, United Kingdom
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Abstract

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Type
Invited commentary
Information
British Journal of Nutrition , Volume 81 , Issue 6 , June 1999 , pp. 425 - 426
Copyright
Copyright © The Nutrition Society 1999

References

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